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pro vyhledávání: '"G. L. da Cruz"'
Autor:
Fernanda Rauber, Christian Reynolds, Sarah Bridle, Renata Bertazzi Levy, J. T. da Silva, A. Kluczkovski, G. L. da Cruz, X. Schmidt, Angelina Frankowska, M. L. Louzada
Publikováno v:
16th World Congress on Public Health 2020 Public Health for the future of humanity: analysis, advocacy and action
Background Ultra-processed foods (UPF) have been associated with major diet-related public health issues that share underlying drivers with climate change. Both challenges require major changes to the food system and so the potential benefits to heal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f90f706532fd820b24d1058b5248fa3b
https://bura.brunel.ac.uk/handle/2438/26709
https://bura.brunel.ac.uk/handle/2438/26709