Zobrazeno 1 - 8
of 8
pro vyhledávání: '"G. K. Ziyatdinova"'
Autor:
L. T. Gimadutdinova, G. K. Ziyatdinova
Publikováno v:
Učënye Zapiski Kazanskogo Universiteta. Seriâ Estestvennye Nauki, Vol 165, Iss 3, Pp 374-392 (2023)
Simple and rapid determination of Sudan I, a synthetic azo dye banned in the food industry over health concerns, is needed to ensure foodstuff safety and quality. In this study, a voltammetric approach based on Sudan I oxidation at the glassy carbon
Externí odkaz:
https://doaj.org/article/27058984ab084c36ade0c165a2c001d6
Publikováno v:
Učënye Zapiski Kazanskogo Universiteta. Seriâ Estestvennye Nauki, Vol 165, Iss 1 (2023)
Plants of the Lamiaceae family have been used for thousands of years in cooking, as well as phyto- and aromatherapy. Their essential oils are characterized by high antioxidant and other types of biological activities. In our study, the phytochemical
Externí odkaz:
https://doaj.org/article/1766a15f2b744cd781381481aec19af0
Autor:
E. N. Yakupova, G. K. Ziyatdinova
Publikováno v:
Journal of Analytical Chemistry. 78:403-425
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19a59d50ab7b60a2af45eab5166e780a
https://doi.org/10.1134/s1061934823040159
https://doi.org/10.1134/s1061934823040159
Autor:
G. K. Ziyatdinova, H. C. Budnikov
Publikováno v:
Journal of Analytical Chemistry. 77:664-670
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::75e6fab686aa3805bfb881971c4672ed
https://doi.org/10.1134/s106193482206017x
https://doi.org/10.1134/s106193482206017x
Publikováno v:
Journal of Analytical Chemistry. 77:155-172
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a74cb70990df5f2e71441f8dfb8bbbf3
https://doi.org/10.1134/s1061934822020125
https://doi.org/10.1134/s1061934822020125
Autor:
A. N. Malanina, Yu. I. Kuzin, A. N. Ivanov, G. K. Ziyatdinova, D. N. Shurpik, I. I. Stoikov, G. A. Evtugyn
Publikováno v:
Journal of Analytical Chemistry. 77:185-194
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6da84b793027542a69217bd06ca04316
https://doi.org/10.1134/s1061934822020095
https://doi.org/10.1134/s1061934822020095
Publikováno v:
Bulletin of Experimental Biology & Medicine; May2005, Vol. 139 Issue 5, p596-599, 4p
Publikováno v:
Journal of Analytical Chemistry; Aug2002, Vol. 57 Issue 8, p730-732, 3p