Zobrazeno 1 - 10
of 11
pro vyhledávání: '"G. H. Smerage"'
Publikováno v:
Florida Entomologist. 86:8-14
Liriomyza trifolii (Burgess) is an important leafmining pest of numerous ornamental and vegetable crops. The pest is attacked by many species of parasitoids which inflict heavy mortality in the absence of insecticides. The functional response, as wel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9789a0c1ad2fbdd6e04bb8e6450eb72
https://doi.org/10.1653/0015-4040(2003)086[0008:ddpaho]2.0.co
https://doi.org/10.1653/0015-4040(2003)086[0008:ddpaho]2.0.co
Publikováno v:
Journal of Food Science. 62:529-534
The purpose of this work was to develop a means for determining product and process specific thermal kinetic parameters of constituents in foods that do not heat uniformly. The concept of the method of Paired Equivalent Isothermal Exposures (PEIE) wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b64f2201bccbdbd028a747a70e9cde77
https://doi.org/10.1111/j.1365-2621.1997.tb04423.x
https://doi.org/10.1111/j.1365-2621.1997.tb04423.x
Autor:
G. H. Smerage, A. C. Rodriguez
Publikováno v:
Transactions of the ASAE. 39:595-603
Matters pertaining to application of a recently published model of spore population dynamics during lethal heating are addressed as an aid to persons who would apply the model. That model accounts for activation of dormant spores in addition to inact
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8ccba453bb87f3efc8710c4ab9e3061
https://doi.org/10.13031/2013.27540
https://doi.org/10.13031/2013.27540
Publikováno v:
Transactions of the ASAE. 37:1623-1629
A mathematical model of water hyacinth mat compaction was developed for estimating the force required to compact a mat prior to towing. Descriptions of elements and structure of the model were developed from physical laws and experimental data obtain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d78c8256154da6028aa933424319153
https://doi.org/10.13031/2013.28249
https://doi.org/10.13031/2013.28249
Autor:
G. H. Smerage, A. A. Teixeira
Publikováno v:
Journal of Industrial Microbiology. 12:211-220
Discrepancies between actual, viable spore populations and those predicted by a classical model during heat sterilization of food and pharmaceutical products have long concerned food engineers and scientists as they pursue new sterilization technique
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7dae6c1047c1ae7115bc2bb3bcef52df
https://doi.org/10.1007/bf01584193
https://doi.org/10.1007/bf01584193
Publikováno v:
Environmental Entomology. 21:1341-1344
Selected biological processes of Liriomyza trifolii (Burgess) were studied at four constant temperatures (13.9, 20, 25, and 32°C) on tomato foliage in the laboratory. Longevity and oviposition rates of adult leafminer females and developmental rates
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa59636568e98f87326fcde5bd7d5d99
https://doi.org/10.1093/ee/21.6.1341
https://doi.org/10.1093/ee/21.6.1341
Publikováno v:
Transactions of the ASAE. 35:1691-1698
A mathematical model representing a water hyacinth towing system of moderate size was formulated as a network of mechanical components. The system consisted of a rectangular device enclosing water hyacinth mats of various shapes and sizes and towing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d9554d98d210d64965263091493a8d61
https://doi.org/10.13031/2013.28785
https://doi.org/10.13031/2013.28785
Publikováno v:
Journal of Food Process Engineering. 15:1-30
Data are presented supporting a new model of spore populations during isothermal and dynamic lethal heat treatments. the model incorporates activation, injury, and preliminary inactivation of less-resistant fractions as well as the usual predominant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d8efe3a730d719cf23c657eba03b6518
https://doi.org/10.1111/j.1745-4530.1992.tb00140.x
https://doi.org/10.1111/j.1745-4530.1992.tb00140.x
Publikováno v:
Transactions of the ASAE. 31:1594-1601
PREDICTING the dynamics of bacterial spore pop-ulations under heat treatment at lethal temperatures is of fundemental importance to the design, control, and validation of optimum thermal processes for commercial sterilization of food and pharmaceutic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a3acf7df71082df1c79cf9b086d52425
https://doi.org/10.13031/2013.30906
https://doi.org/10.13031/2013.30906
Publikováno v:
Transactions of the ASAE. 33:1066-1070
Dynamic properties of a wooden post (viscous damping, mass, and stiffness) were measured and used along with corresponding characteristics of a shaker (unbalanced mass, total mass, eccentricity, and frequency of rotation) in the development of a math
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f5cdd211231140f286428da77576444
https://doi.org/10.13031/2013.31439
https://doi.org/10.13031/2013.31439