Zobrazeno 1 - 10
of 13
pro vyhledávání: '"G. F. Stewart"'
Publikováno v:
Food research. 11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e4044e1f7f9153b53341f0032c1bbe4c
https://pubmed.ncbi.nlm.nih.gov/20989620
https://pubmed.ncbi.nlm.nih.gov/20989620
Publikováno v:
Food research. 11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e8bde4c2ad8e1745ee36fdee7610c70c
https://pubmed.ncbi.nlm.nih.gov/20989619
https://pubmed.ncbi.nlm.nih.gov/20989619
Autor:
A R, WINTER, G F, STEWART
Publikováno v:
American journal of public health and the nation's health. 36
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::bac86c51e4ffa35133c5d54fc227de52
https://pubmed.ncbi.nlm.nih.gov/21027285
https://pubmed.ncbi.nlm.nih.gov/21027285
Autor:
R. W. Kline, G. F. Stewart
Publikováno v:
Industrial & Engineering Chemistry. 40:919-922
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56a5d91eaed6ad8362ef9ee79f8fc7fa
https://doi.org/10.1021/ie50461a029
https://doi.org/10.1021/ie50461a029
Publikováno v:
American Journal of Public Health and the Nations Health. 36:451-460
THE presence of Salmonella organisms has been reported in hen, turkey, duck, goose, and pigeon eggsYLess information is available in the literature concerning the occurrence of Salmonella in hens' egg products. Bornstein, et al.7 reported the isolati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::debb80a74bda402834e34873d763c937
https://doi.org/10.2105/ajph.36.5.451
https://doi.org/10.2105/ajph.36.5.451
Autor:
W. W. Sadler, G. F. Stewart
Publikováno v:
East African Agricultural and Forestry Journal. 33:271-274
(1968). Technological and Public Health Problems Associated With Commercial Utilization of Game. East African Agricultural and Forestry Journal: Vol. 33, Proceedings of the Symposium on Wildlife Management and Land Use, Nairobi, 5–8 July 1967, pp.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ca726b23c958a41454c55135aaee66c
https://doi.org/10.1080/00128325.1968.11665333
https://doi.org/10.1080/00128325.1968.11665333
Publikováno v:
Poultry Science. 39:3-7
THIS paper reports the results of another in a series of studies on consumer reactions to egg quality. Previous reports have concerned reactions to blood spots and albumen height (Sanborn, Miller and Stewart, 1957; and Sanborn et al., 1959). These st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dcba60cb33ec5b50eb952356774b94ac
https://doi.org/10.3382/ps.0390003
https://doi.org/10.3382/ps.0390003
Autor:
R. W. Kline, G. F. Stewart
Publikováno v:
Industrial & Engineering Chemistry. 40:916-919
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f32acec2aebd2ce05c6302b86731405
https://doi.org/10.1021/ie50461a028
https://doi.org/10.1021/ie50461a028
Publikováno v:
Poultry Science. 40:134-140
INFECTIOUS laryngotracheitis (ILT) was first recognized as a distinct entity by May and Tittsler (1923). Beach (1925) reported that production dropped 165 eggs per day in a flock of 2,250 seven-month-old layers, with a total mortality of 510 birds. H
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa8340e679846a98e15f4d09cf92c2fb
https://doi.org/10.3382/ps.0400134
https://doi.org/10.3382/ps.0400134
Publikováno v:
Poultry Science. 36:1062-1064
IN CONNECTION with two large-scale shell egg breakout tests detailed observations were made on the incidence of internal defects. In view of the current emphasis on egg quality research it seemed possible that there might be considerable interest in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5830b42ace0a7fb9445b733d19ebf12e
https://doi.org/10.3382/ps.0361062
https://doi.org/10.3382/ps.0361062