Zobrazeno 1 - 5
of 5
pro vyhledávání: '"G. Chapman Crooks"'
Autor:
G. Chapman Crooks, W. S. Ritchie
Publikováno v:
Journal of Food Science. 4:159-172
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69ef6038787d78aadab2600d4f1ba297
https://doi.org/10.1111/j.1365-2621.1939.tb17338.x
https://doi.org/10.1111/j.1365-2621.1939.tb17338.x
Publikováno v:
The Journal of Organic Chemistry. :146-152
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::23fda484fc52ee3225aa8d479a3bafd5
https://doi.org/10.1021/jo01219a007
https://doi.org/10.1021/jo01219a007
Autor:
W. S. Ritchie, G. Chapman Crooks
Publikováno v:
Journal of Food Science. 3:589-598
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e65befc732423b518a062290840b2943
https://doi.org/10.1111/j.1365-2621.1938.tb17095.x
https://doi.org/10.1111/j.1365-2621.1938.tb17095.x
Autor:
A. B. Beaumont, G. Chapman Crooks
Publikováno v:
Soil Science. 36:121-124
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f17df6a6e902f2ee2d246281733b853e
https://doi.org/10.1097/00010694-193307000-00005
https://doi.org/10.1097/00010694-193307000-00005
Autor:
G Chapman Crooks
Publikováno v:
Journal of AOAC INTERNATIONAL. 22:197-197
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::11bde66615af099b788e03a70324483c
https://doi.org/10.1093/jaoac/22.1.197
https://doi.org/10.1093/jaoac/22.1.197