Zobrazeno 1 - 4
of 4
pro vyhledávání: '"G. C. Spink"'
Publikováno v:
Journal of Food Science. 39:825-828
Changes in the solubility of the primary muscle proteins attributable to the presence and growth of Pseudomonas perolens were increases in the extractability of myofibrillar and nonprotein nitrogen components at the expense of the sarcoplasmic and st
Publikováno v:
Journal of Food Science. 39:32-37
Publikováno v:
Poultry Science. 52:292-295
Methenamine silver, used to detect glycoprotein or mucopolysaccharide, has been applied in this study to Japanese quail (Coturnix coturnix japonica) aortas fixed for transmission electron microscopy. Stainless steel or titanium grids proved to be sat
Publikováno v:
Applied Microbiology. 22:1152-1158
Myofibrils from pig muscle inoculated and incubated with Pseudomonas fragi showed an extremely disrupted appearance as compared to uninoculated controls. There was an almost complete absence of material in the H zone, marked disruption of the A band