Výsledky vyhledávání - "G. C. R. Moura-Andrade"

Relationship between antibiotic residues and occurrence of resistant bacteria in Nile tilapia (Oreochromisniloticus) cultured in cage-farm

Autor: Daiane Mompean Romera, Sérgio Henrique Monteiro, Jeane G. Francisco, Fabiana Garcia, Valdemar Luiz Tornisielo, G. C. R. Moura-Andrade, Katia Suemi Gozi

Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP

Made available in DSpace on 2018-11-26T17:12:11Z (GMT). No. of bitstreams: 0 Previous issue date: 2016-01-01 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) The aim of this study was to investigate the relationship between antibioti

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e81911ecc9266d685f0feaad7508d354
https://pubmed.ncbi.nlm.nih.gov/27494596

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Environmentally Relevant Concentrations of Atrazine and Ametrine Induce Micronuclei Formation and Nuclear Abnormalities in Erythrocytes of Fish

Autor: Cintya Aparecida Christofoletti, Rafael Grossi Botelho, Valdemar Luiz Tornisielo, G. C. R. Moura-Andrade, Sérgio Henrique Monteiro

Publikováno v: Archives of environmental contamination and toxicology. 69(4)

A rapid and sensitive method using liquid chromatography coupled with mass spectrometry triple quadrupole direct aqueous injection for analysis of atrazine and ametrine herbicides in surface waters was developed. According to the validation method, w

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0313f854069863fc49377c335092dc1
https://pubmed.ncbi.nlm.nih.gov/26081367

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O TOMATE COMO ALIMENTO - CADEIA PRODUTIVA E RESÍDUOS DE AGROTÓXICOS

Autor: G. C. R. Moura-Andrade, Marília Oetterer, Valdemar Luiz Tornisielo

Publikováno v: Pesticidas: Revista de Ecotoxicologia e Meio Ambiente. 20

O objetivo deste trabalho foi efetuar revisão de literatura sobre a importância do tomate e seus derivados na dieta alimentar, mostrar a influência da cadeia agroindustrial do tomate no âmbito do agronegócio brasileiro e apontar método eficient

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::db024d7c3a20cf5b0d587c637b926042
https://doi.org/10.5380/pes.v20i1.20477

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DETERMINAÇÃO DE RESÍDUOS DE ORGANOCLORADOS NO LEITE EM PÓ DISTRIBUÍDO EM PIRACICABA (SP)

Autor: G. C. R. Moura-Andrade, Rosana Maria de Oliveira Freguglia, Valdemar Luiz Toenisielo

Publikováno v: Pesticidas: Revista de Ecotoxicologia e Meio Ambiente. 20

No presente trabalho foi determinada a presenca de residuos dos organoclorados hexaclorobenzeno, lindane, heptacloro, aldrin, heptacloro epoxi, o,p’ DDE, α-endosulfan, p,p’ DDE, dieldrin, endrin, β-endosulfan, endosulfan sulfato e metoxicloro e

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e5fb0936e31f1dd0f62fa196cf353a3e
https://doi.org/10.5380/pes.v20i1.20475

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