Zobrazeno 1 - 10
of 716
pro vyhledávání: '"G. Blix"'
Autor:
Kapp, H.
Publikováno v:
Nutritio et dieta, 1965 Jan 01. 7(2), 158-158.
Externí odkaz:
https://www.jstor.org/stable/45096126
Autor:
Hartmann, G.
Publikováno v:
Nutritio et dieta, 1969 Jan 01. 11(4), 315-315.
Externí odkaz:
https://www.jstor.org/stable/45098118
Autor:
H. Haenel
Publikováno v:
Food / Nahrung. 16:73-74
Autor:
M. Möhr
Publikováno v:
Food / Nahrung. 15:801-802
Publikováno v:
Bulletin des Sociétés Chimiques Belges. 65:202-206
Four types of sialic acids have so far been isolated, from cattle, sheep, pig and horse material respectively. They are chemically very closely related and seem to differ in respect of substitutional groups only. The constitution of the substances is
Publikováno v:
American Journal of Epidemiology. 155:827-833
Whole blood viscosity, plasma viscosity, hematocrit, and fibrinogen are considered independent risk factors for coronary heart disease and can be elevated by dehydration. The associations between fatal coronary heart disease and intake of water and f
Publikováno v:
Journal of School Health. 69:314-319
Despite introduction of numerous smoking prevention programs in schools, tobacco use has not declined among adolescents. Schools face the dilemma of what to do with students who smoke and are not ready to quit. This study evaluated two programs based
Publikováno v:
Medicine & Science in Sports & Exercise. 30:893-898
PURPOSE: The purpose of the present study was to determine if individuals with high levels of cardiorespiratory fitness have better levels of the cardiovascular disease (CVD) risk factors of total cholesterol (TC), HDL cholesterol (HDL), total choles
Publikováno v:
Medical Hypotheses. 50:1-7
Migraine headache is a common syndrome, afflicting millions, that has so far defied a definitive cure. Experimental research studies of the syndrome tend to describe the triggering factors separately. We propose a common denominator--namely, high lev