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pro vyhledávání: '"G. Alan Beard"'
Autor:
G. Alan Beard, T Cheng, H. M. Solomon, M X Triscott, J D Bottoms, Paul A. Hall, N. Rukma Reddy, John Y. Humber, Michael G. Roman, George J. Doellgast
Publikováno v:
Journal of food protection. 57(11)
The measurement of Clostridium botulinum type E toxin in fish was accomplished using an amplified immunoassay (enzyme-linked immunosorbent assay-enzyme-linked coagulation assay [ELISA-ELCA]) based on the coagulation cascade. Fresh catfish fillets ino
Autor:
George J. Doellgast, G. Alan Beard, Nathan Iyer, Stephen H. Richardson, Louis S. Kucera, Margaret Sheehan
Detection of the products of the PCR reaction using nonisotopically labeled DNA molecules containing biotin, fluorescein, or digoxigenin has become a popular method for identification of specific products of polymerase chain reaction (PCR) (1,3). The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d8671cde44f53084a828dbadd0b47e0
https://doi.org/10.1385/0-89603-518-2:197
https://doi.org/10.1385/0-89603-518-2:197
Publikováno v:
Journal of immunological methods. 206(1-2)
It has been suggested that some mutations in codons 12 and 13 of the K-ras gene are associated with the progression of colorectal adenomas to carcinomas. The aim of this study was to develop a rapid, colorimetric assay for K-ras point mutations commo
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