Zobrazeno 1 - 7
of 7
pro vyhledávání: '"G. Şteţca"'
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 71, Iss 2, Pp 161-164 (2014)
In Romania, direct sales of raw milk to the final consumer is developed based on the local regulations. These are in accordance to European Regulation that must meet some quality requirements for the total number of germs, somatic cells, without anti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::031489c6d76f155ab626a72c083d2e21
http://journals.usamvcluj.ro/index.php/fst/article/view/10822
http://journals.usamvcluj.ro/index.php/fst/article/view/10822
Publikováno v:
Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture; 2008, Vol. 65 Issue 2, p416-420, 5p, 1 Diagram, 1 Chart, 1 Graph
Autor:
Ancuţa Mihaela Rotar, Constanţa Modoran, Iulia Oana Stefan, G. Şteţca, Adela Frigioiu Modoran, D. Modoran
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 63
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7dd313e5b4d47535b59263cd9f881bd4
https://doi.org/10.15835/buasvmcn-agr:1484
https://doi.org/10.15835/buasvmcn-agr:1484
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 63
The total number of germs present in 1 cm2 of carcass surface shows the degree of contamination during slaughtering as well as the hygienic condition of the air, the slaughtering hall, the equipment getting in contact with the carcasses, of the utens
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f4df725441c56f1401b46322a4b9dd69
https://doi.org/10.15835/buasvmcn-agr:1463
https://doi.org/10.15835/buasvmcn-agr:1463
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 63
This paper aims to present the researches carried on the buckwheat (Fagopyrum sagittatum Gilib., sin.Fagopyrum esculentum Monich. Based on the nutritional value relatively close to the other cereal beans used in man`s nourishment, the buckwheat grain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::104d5f43bbe3fa8dacd01bb32e17c555
https://doi.org/10.15835/buasvmcn-agr:1459
https://doi.org/10.15835/buasvmcn-agr:1459
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 63
Isotopic dilution gas chromatography-mass spectrometry (ID-GC/MS) is the techniques used for quantitative analysis of compounds labeled with stable isotopes. The aim of the work was to develop a simple and accurate analytical method to determine amin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::747cc99e6c3ea5678efd25c437b48da4
https://doi.org/10.15835/buasvmcn-agr:1468
https://doi.org/10.15835/buasvmcn-agr:1468
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