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Publikováno v:
Journal of Agriculture and Ecology Research International. 7:1-8
Autor:
H. L. Orr, W. G. Wogar
Publikováno v:
Poultry Science. 58:577-579
Commercially prepared mechanically deboned poultry meat (MDPM) was obtained from two different deboning machines using chicken necks and backs from different sources. Emulsifying characteristics and composition were determined on fresh and frozen sam