Zobrazeno 1 - 3
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pro vyhledávání: '"G H, WARRACK"'
Publikováno v:
The Journal of pathology and bacteriology. 58
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ed6010e2e8e786152d19acfe1e065d73
https://pubmed.ncbi.nlm.nih.gov/20996423
https://pubmed.ncbi.nlm.nih.gov/20996423
Publikováno v:
Journal of Hygiene. 51:75-101
1. Outbreaks of mild food poisoning have been investigated in which heat-resistantCl. welchiiappeared to be the causative organism. The outbreaks were characterized by colic and diarrhoea without vomiting, commencing 8–20 hr. after ingestion of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11d2023bfe8f1c586dca2599cef06e68
https://doi.org/10.1017/s0022172400015515
https://doi.org/10.1017/s0022172400015515
Autor:
M, STERNE, G H, WARRACK
Publikováno v:
The Journal of pathology and bacteriology. 88
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d51170c9d84fb02ecce019690c73ee92
https://pubmed.ncbi.nlm.nih.gov/14194989
https://pubmed.ncbi.nlm.nih.gov/14194989