Zobrazeno 1 - 10
of 269
pro vyhledávání: '"G Gianfranceschi"'
Publikováno v:
Journal of Lipid Research, Vol 34, Iss 9, Pp 1465-1472 (1993)
Plasma free fatty acid (FFA) levels were raised in healthy volunteers by the administration of a fatty meal and epinephrine infusion (0.15 mg/kg per min), to test the hypothesis that enhanced lipolysis might lead to changes in lipoprotein distributio
Externí odkaz:
https://doaj.org/article/28e2ef288bc14a46852769ead06fda52
Akademický článek
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Akademický článek
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Akademický článek
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Autor:
Maurizio Podico, Cristiano Refi, Ferdinando Romano, Matteo Vitali, G. Gianfranceschi, Giuseppe D'Ermo, Vincenzo Romano Spica, Federica Valeriani, Lory Marika Margarucci
Publikováno v:
International Journal of Environmental Research and Public Health
Volume 18
Issue 16
International Journal of Environmental Research and Public Health, Vol 18, Iss 8662, p 8662 (2021)
Volume 18
Issue 16
International Journal of Environmental Research and Public Health, Vol 18, Iss 8662, p 8662 (2021)
The COVID-19 pandemic has led to countries enforcing the use of facial masks to prevent contagion. However, acquisition, reuse, and disposal of personal protective equipment (PPE) has generated problems, in regard to the safety of individuals and env
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3e00a146848f8f98a50f2ac52d27a69
Autor:
Vincenzo Romano Spica, Cristina Cianfanelli, G. Gianfranceschi, Federica Valeriani, Nicolina Mucci, Saverio Santucci
Publikováno v:
Aerobiologia. 36:71-75
Next-generation sequencing (NGS) and advances in microbiota knowledge are opening new perspectives for environmental microbiology and public health. Massive parallel sequencing of bacterial DNA is providing new insights to unravel microbial dissemina
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ded00043523ce297a62e311f784b527
https://doi.org/10.1007/s10453-019-09581-3
https://doi.org/10.1007/s10453-019-09581-3
Autor:
Andrea Petrucca, Lory Marika Margarucci, Giuseppe D'Ermo, P. Vitali, Vincenzo Romano Spica, Sergio Babudieri, Flavio De Maio, Matteo Vitali, Federica Valeriani, Antonio Azara, Cesira Pasquarella, G. Gianfranceschi, Maurizio Simmaco, Ferdinando Romano, Adriano Marcolongo, Giovanni Sotgiu, Assunta Bizzarro, Andrea Piana, Maria Eugenia Colucci
Publikováno v:
mSphere, Vol 6, Iss 1 (2021)
mSphere
mSphere
Several studies evaluated the presence of SARS-CoV-2 in the environment. Saliva and nasopharyngeal droplets can land on objects and surfaces, creating fomites.
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) environmental contaminat
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) environmental contaminat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2323a2b0c76e7d7c80d1d0ba7fd1dd8f
https://doi.org/10.1128/msphere.01070-20
https://doi.org/10.1128/msphere.01070-20
Autor:
Giorgio Liguori, V. Romano Spica, M Antinozzi, Cattaruzza, Francesca Gallè, Renato Liguori, G. Gianfranceschi, Federica Valeriani
Publikováno v:
European Journal of Public Health. 30
Background The composition of gut microbiota, and in particular the intestinal abundance of the two main bacterial phyla of Firmicutes and Bacteroidetes, are associated with human health and diseases and may be conditioned by host and environmental f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e3dd23b6cd38177de1e2affbe859d7b0
https://doi.org/10.1093/eurpub/ckaa166.413
https://doi.org/10.1093/eurpub/ckaa166.413
Autor:
Matteo Vitali, Federica Valeriani, P. Vitali, Giovanni Sotgiu, Lory Marika Margarucci, Antonio Azara, Cesira Pasquarella, Adriano Marcolongo, Vincenzo Romano Spica, Sergio Babudieri, Giuseppe D'Ermo, Maria Eugenia Colucci, Andrea Piana, Ferdinando Romano, Maurizio Simmaco, Andrea Petrucca, Assunta Bizzarro, G. Gianfranceschi, Flavio De Maio
SARS-CoV-2 environmental contamination occurs through droplets and biological fluids released in the surroundings from patients or asymptomatic carriers. Surfaces and objects contaminated by saliva or nose secretions represent a risk for indirect tra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c852ae6a0577fcea0a0b9c3eccd011f
https://doi.org/10.1101/2020.08.22.20179754
https://doi.org/10.1101/2020.08.22.20179754
Autor:
Federica Valeriani, Francesca Gallè, Renato Liguori, M Antinozzi, Maria Sofia Cattaruzza, Giorgio Liguori, Vincenzo Romano Spica, G. Gianfranceschi, Beatriz Mederer
Publikováno v:
Nutrients
Volume 12
Issue 7
Nutrients, Vol 12, Iss 2164, p 2164 (2020)
Digibug: Repositorio Institucional de la Universidad de Granada
Universidad de Granada (UGR)
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Volume 12
Issue 7
Nutrients, Vol 12, Iss 2164, p 2164 (2020)
Digibug: Repositorio Institucional de la Universidad de Granada
Universidad de Granada (UGR)
Digibug. Repositorio Institucional de la Universidad de Granada
instname
Background. This cross-sectional study aimed to explore the microbial composition of the gut and its possible association with the Mediterranean diet (MD) after adjusting for demographic and anthropometric characteristics in a sample of healthy young
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::14a65d5114611e4635138729ea015f76