Zobrazeno 1 - 10
of 12
pro vyhledávání: '"G B Nolph"'
Publikováno v:
Journal of the American College of Nutrition. 16:258-267
Bioscientists, physicians and nutritionists are newly interested in the homocysteine-folate-cobalamin triad, in part because homocysteine may be important both in atherogenesis and thrombogenesis. Homocysteine imbalance may be an early marker for cob
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb02f2d53ccd4aac50451916a17f22cc
https://doi.org/10.1080/07315724.1997.10718683
https://doi.org/10.1080/07315724.1997.10718683
Publikováno v:
Journal of the American College of Nutrition. 11:660-672
The old adage, "You are what you eat," is not always reliable, as demonstrated in this mixed-longitudinal study of men that began in 1969. Mean values of percent body fat, total body potassium (TBK), and total serum cholesterol (SCHOL) did not show c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::846386fb8b749fab58510b4f042db173
https://doi.org/10.1080/07315724.1992.10718265
https://doi.org/10.1080/07315724.1992.10718265
Autor:
G B, Nolph
Publikováno v:
Nephrology newsissues. 15(3)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e56b4a2cc0706de90003a3884a4e7736
https://pubmed.ncbi.nlm.nih.gov/12098965
https://pubmed.ncbi.nlm.nih.gov/12098965
Publikováno v:
The journal of nutrition, healthaging. 6(3)
Self-controlled alcohol use and/or personal physical exercise is generally believed to be advantageous in extending good health in aging humans. We investigated whether data collected over 31 years in the same subjects (369 men, 75 women) in our Long
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f68024ae0eaa2f49ae274270e3c9acfe
https://pubmed.ncbi.nlm.nih.gov/11887240
https://pubmed.ncbi.nlm.nih.gov/11887240
Publikováno v:
Journal of the American College of Nutrition. 14(6)
The purpose of this study was to find how closely a near infrared instrument (IRI), Futrex 5000, would compare to whole body counting (WBC) of potassium-40 (40K) in assessing body composition.We measured lean body mass (LBM) and percent total body fa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2fc2a284422873efd793e4350b396f14
https://pubmed.ncbi.nlm.nih.gov/8598427
https://pubmed.ncbi.nlm.nih.gov/8598427
Publikováno v:
Journal of the American College of Nutrition. 10(2)
A 6-month crossover diet plan was employed to study the effects on human serum lipids of adding margarine or butter to otherwise self-selected diets that included two eggs daily. Two groups of subjects were studied: 51 free-living normocholesterolemi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5941a6f2b46bb3ff08760f584e9fa2d
https://pubmed.ncbi.nlm.nih.gov/2030259
https://pubmed.ncbi.nlm.nih.gov/2030259
Publikováno v:
The American Journal of Clinical Nutrition. 50:713-717
Total body potassium (TBK) data calculated from longitudinal measurements over 18 y of 40K by whole-body counting of 564 male and 61 female healthy humans in a 2-pi liquid scintillation counter show little change in females younger than 50 y compared
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45bbd2e07a1896dbfc4ad781072b0817
https://doi.org/10.1093/ajcn/50.4.713
https://doi.org/10.1093/ajcn/50.4.713
Publikováno v:
The American Journal of Clinical Nutrition. 36:382-384
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73f94705afd147b5581b7a6168773e67
https://doi.org/10.1093/ajcn/36.2.382
https://doi.org/10.1093/ajcn/36.2.382
Autor:
Margaret A. Flynn, G B Nolph, Gary F. Krause, Mark R. Ellersieck, E Parisi, B. Heine, D Ball, S S Ward, H D Naumann
Publikováno v:
The American journal of clinical nutrition. 34(12)
One half of a group of 129 men and women (74 men and 55 women), in a cross-over design at, within a self-selected diet, one egg and at least 5 oz of beef daily for 3 months while the other half at one egg and at least 5 oz of poultry and fish daily.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15d9cdbb96b6db7e2ca06d1a2e9c556e
https://pubmed.ncbi.nlm.nih.gov/7315774
https://pubmed.ncbi.nlm.nih.gov/7315774
Publikováno v:
The American journal of clinical nutrition. 32(5)
One hundred sixteen male volunteers between the ages of 32 and 62 years (mean age 46) consumed two whole fresh eggs daily in their customary diets for 3 months and also eliminated eggs for 3 months before or after eating eggs. The men had had normal-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad1f28c57cd58250aefb1da88cf3d90b
https://pubmed.ncbi.nlm.nih.gov/433821
https://pubmed.ncbi.nlm.nih.gov/433821