Zobrazeno 1 - 7
of 7
pro vyhledávání: '"G A Kuzmitskaya"'
Autor:
G. A. Kuzmitskaya, G. E. Shestopalova
Publikováno v:
Овощи России, Vol 0, Iss 4, Pp 48-52 (2021)
Relevance. Khabarovsk region is considered to be the zone of risky agriculture. It is characterized by the monsoon climate (july - september), having no analogies in Russia by univen distribution of precipitation, temperature drops and high natural i
Externí odkaz:
https://doaj.org/article/c0f96759d94a4f33a5bca8a35720c4dd
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 63-69 (2019)
The production of functional food products is one of the most important directions of development of the food industry. Particular attention is paid to the creation of new balanced in composition of products enriched with functional components, allow
Externí odkaz:
https://doaj.org/article/8b3b8053bb854bbea15ed87429eed7d9
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 65-67 (2018)
Breeding work on cucumber culture is conducted in many scientific research institutions and selection and seed-growing firms. The priority direction in the breeding of cucumber in the Far Eastern Research Institute of Agriculture is the creation of b
Externí odkaz:
https://doaj.org/article/e74e74d4100f44409a20f71cc0151b28
Autor:
G. A. Kuzmitskaya, G. E. Shestopalova
Publikováno v:
Ovoŝi Rossii, Vol 0, Iss 4, Pp 48-52 (2021)
Relevance. Khabarovsk region is considered to be the zone of risky agriculture. It is characterized by the monsoon climate (july - september), having no analogies in Russia by univen distribution of precipitation, temperature drops and high natural i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b88ea2936fb4b66e378d1368bcea905
https://www.vegetables.su/jour/article/view/1793
https://www.vegetables.su/jour/article/view/1793
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 547:012017
The article presents the analysis results of the breeding suitability of two Far Eastern pumpkin varieties, Nadezhda and Vnuchka, according to key biochemical, consumer and technological indicators, with a view to their possible use as functional foo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c60c456d5768be432867d51738c9b309
https://doi.org/10.1088/1755-1315/547/1/012017
https://doi.org/10.1088/1755-1315/547/1/012017
Autor:
N V Kuliakina, G A Kuzmitskaya
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 547:012018
Tomatoes are one of the most common vegetable crops in the Khabarovsk territory. This article presents the results of an agrobiological study of tomato collection varieties taken from the Vavilov Institute’s collection of crop production genetic re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::60639c04b8956fdf5ac7095a4d7ad3d0
https://doi.org/10.1088/1755-1315/547/1/012018
https://doi.org/10.1088/1755-1315/547/1/012018
Publikováno v:
Vestnik of the Russian agricultural science. :45-49
The downy mildew (peronosporosis) is the most dangerous and harmful cucumber disease in the Far-Eastern region. Its harmfulness is the highest during the period of flowering – fruiting, because it may completely ruin the cucumber plants both in ope
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e562559d88670508632ceace6ebe0cfe
https://doi.org/10.30850/vrsn/2019/5/45-49
https://doi.org/10.30850/vrsn/2019/5/45-49