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pro vyhledávání: '"G A, Kleter"'
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 42(7)
The most important results from the EU-sponsored ENTRANSFOOD Thematic Network project are reviewed, including the design of a detailed step-wise procedure for the risk assessment of foods derived from genetically modified crops based on the latest sc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f64cf446ba51ebaf040840787ffe6bfc
https://pubmed.ncbi.nlm.nih.gov/15123387
https://pubmed.ncbi.nlm.nih.gov/15123387
Publikováno v:
Nederlands tijdschrift voor geneeskunde. 147(2)
The genetically modified (GM) crops cultivated at present have new properties of benefit to agriculture. It is expected that in the future GM crops will also be cultivated with more complex genetic modifications that are aimed at improving the nutrit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7ac930e68dd062a380c2321f39598e00
https://pubmed.ncbi.nlm.nih.gov/12602069
https://pubmed.ncbi.nlm.nih.gov/12602069
Publikováno v:
The Plant journal : for cell and molecular biology. 27(6)
International consensus has been reached on the principles regarding evaluation of the food safety of genetically modified plants. The concept of substantial equivalence has been developed as part of a safety evaluation framework, based on the idea t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d5deb3869ce39dfd289dff9769bee4ed
https://pubmed.ncbi.nlm.nih.gov/11576435
https://pubmed.ncbi.nlm.nih.gov/11576435