A Comparison of the Indirect Calorimetry and Different Energy Equations for the Determination of Resting Energy Expenditure of Patients With Renal Transplantation.

Autor: Tek NA; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Yurtdaş G; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey; Faculty of Health Sciences, Department of Nutrition and Dietetics, Izmir Katip Celebi University, Izmir, Turkey. Electronic address: gmzyurtdas@hotmail.com., Cemali Ö; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Bayazıt AD; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Çelik ÖM; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Uyar GÖ; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Güneş BD; Faculty of Health Sciences, Department of Nutrition and Dietetics, Gazi University, Besevler, Ankara, Turkey., Özbaş B; Department of Endocrinology and Metabolism, School of Medicine, Erciyes University, Kayseri, Turkiye., Erten Y; Faculty of Medicine, Department of Nephrology, Gazi University, Ankara, Turkey.

Publikováno v: Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation [J Ren Nutr] 2021 May; Vol. 31 (3), pp. 296-305. Date of Electronic Publication: 2020 Jul 15.