Zobrazeno 1 - 10
of 72
pro vyhledávání: '"Gülden Gök"'
Publikováno v:
Biology and Life Sciences Forum, Vol 20, Iss 1, p 8 (2022)
The recycling of food and agricultural waste, which is released as a result of domestic and agricultural uses, instead of throwing them into the garbage cycle and the environment, is of great importance both for the protection of the environment and
Externí odkaz:
https://doaj.org/article/a4c3dffcb6924e258e02f7a501290e7b
Autor:
Gülden Gök, Hakan Çelebi
Publikováno v:
Pamukkale University Journal of Engineering Sciences, Vol 24, Iss 6, Pp 1169-1178 (2018)
Ülkemizde gelişmekte olan illerde nüfus artışına bağlı olarak araç sayısında ve trafikte yoğunluklar her geçen gün artmaktadır. Bu durum sosyo-ekonomik açıdan gelişme olarak değerlendirilse de çevreye (toprak-su-hava) olumsuz ekol
Externí odkaz:
https://doaj.org/article/2c936308d813429d9d6445552278a493
Autor:
Hakan Çelebi, Gülden Gök
Publikováno v:
Pamukkale University Journal of Engineering Sciences, Vol 24, Iss 6, Pp 1169-1178 (2018)
Ülkemizde gelişmekte olan illerde nüfus artışına bağlı olarak araç sayısında ve trafikte yoğunluklar her geçen gün artmaktadır. Bu durum sosyo-ekonomik açıdan gelişme olarak değerlendirilse de çevreye (toprak-su-hava) olumsuz ekol
Externí odkaz:
https://doaj.org/article/e12237d28f294887896bd8c692aecfbd
Autor:
Mehmet Cihan Balci, Asuman Gedikbasi, Sukru Anil Dogan, Sevde Kahraman, Suzin Tatoryan, Sebnem Tekin Neijmann, Meryem Karaca, Fatmahan Atalar, Gulden Gokcay
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-8 (2024)
Abstract Cystathionine beta-synthase deficiency (CBSD) is the most prevalent inherited disorder of homocysteine metabolism in the transsulphuration pathway. Research have suggested oxidative stress and inflammation as candidate pathogenic mechanisms
Externí odkaz:
https://doaj.org/article/68c0e16ff6e647bb9b5a5e8c48f3f36e
Publikováno v:
Global NEST International Conference on Environmental Science & Technology.
In this study, the biosorption capacity of chitin based shrimp shell waste (Cht-SSW) was investigated in Zn2+ containing wastewater. Initial findings showed that Cht-SSW is an effective biosorbent due to high porosity and functional groups. Within th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf8a8e0bd521480143a371c89bbcb1fe
https://doi.org/10.30955/gnc2021.00415
https://doi.org/10.30955/gnc2021.00415
Autor:
Arzu Selamioğlu, Mehmet Cihan Balcı, Meryem Karaca, Youssef Khalil, Rohit Hirachan, Hacer Durmuş Tekçe, Yeşim Gülşen Parman, Asuman Gedikbaşı, Mübeccel Demirkol, Peter Clayton, Gülden Gökçay
Publikováno v:
JIMD Reports, Vol 65, Iss 5, Pp 305-312 (2024)
Abstract Alpha‐methylacyl‐CoA‐racemase (AMACR) deficiency (MIM#604489) is a peroxisomal disorder resulting in the accumulation of pristanic acid, dihydroxycholestanoic acid (DHCA), and trihydroxycholestanoic acid (THCA), with variable clinical
Externí odkaz:
https://doaj.org/article/ce5fc731aa4b4a558769ab1f902a8afa
Autor:
Vaishali Singh, Aarti Bains, Gulden Goksen, Vittorio Capozzi, Anarase Dattatray Arjun, Nemat Ali, Muzaffar Iqbal, Prince Chawla
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101937- (2024)
Macro-fungi are recognized for food, medicinal, and environmental applications, therefore, the study focuses on multifaceted nutritional, techno-functional, and bioremediation-related uses of Agaricus bisporus and Ganoderma lucidum powders. Herein, A
Externí odkaz:
https://doaj.org/article/58ea2baa106c47ea8dd3c0a4ff1b4668
Autor:
Subhra De, Prince Chawla, Anarase Dattatray, Muzaffar Iqbal, Gulden Goksen, Sanju Bala Dhull, Alexandru Vasile Rusu, Aarti Bains
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101900- (2024)
This study investigated the physicochemical, low glycemic index, and mineral uptake of functional noodles added with varying concentrations (0–10 %) of Lentinus edodes (also known as shiitake) powder. Noodles with 4 % mushroom powder (L3) exhibited
Externí odkaz:
https://doaj.org/article/b76354119b224dd2a3ce6cb42ffda178
Autor:
Madhu Sharma, Aarti Bains, Gulden Goksen, Nemat Ali, Mohammad Rashid Khan, Gulsah Karabulut, Prince Chawla
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101895- (2024)
Aegle marmelos (AM) fruit shell, considered waste, is an excellent source of bioactive compounds, including polysaccharides. Therefore, this study focuses on the extraction of AM polysaccharides using an ultrasonication-assisted approach. Different p
Externí odkaz:
https://doaj.org/article/2d7675e40f1847cba7f170e6185d7de8
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101842- (2024)
In this study, zein-pectin nanoparticles loaded with Wampee [Clausena lansium (Lour.) Skeels] (WEO) were developed. The particle size of the nanoparticles is 515.9 nm, polydispersity index is 0.4 and zeta potential is −39.3 mV. Subsequently, the ZW
Externí odkaz:
https://doaj.org/article/583994e6080242eaafc6c8342b063863