Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Gözde Seval Ergün"'
Publikováno v:
Journal of Tourism and Services. 13:256-271
Brand equity and destination branding subjects are among the most important issues in the field of destination marketing that have concerned the business managers and destination management organizations operating in the tourism sector. Particularly
Autor:
Abdullah Uslu, Gözde Seval Ergün
Publikováno v:
Academica Turistica. :149-164
Autor:
Gözde Seval ERGÜN
Publikováno v:
Journal of Gastronomy Hospitality and Travel (JOGHAT).
Autor:
İlker Çinbilgel, Gözde Seval Ergün
Publikováno v:
Journal of Tourism and Gastronomy Studies.
Son yıllarda, doğa temelli turizm çeşitlerinden biri olarak kabul edilen ekoturizm dinamik bir ivme kazanarak dünyada rağbet görmektedir. Bu bağlamda potansiyel turizm ilgisinin bu alana yönelmesi söz konusudur. Giderek artan önemi ile eko
Autor:
Gözde Seval Ergün, Özgür Yayla
Publikováno v:
Journal of Tourism and Gastronomy Studies. 8:3052-3066
Publikováno v:
Seyahat ve Otel İşletmeciliği Dergisi. 17:444-463
Bu araştırmanın amacı şikâyet kavramının uluslararası turizm literatüründeki durumunu betimsel analiz çerçevesinde doküman inceleme yöntemi ile irdelemektir. Bu amaç doğrultusunda Web of Science veritabanı araştırma alanı olarak
Autor:
Dr. Öğr. Üyesi Abdullah USLU, Dr. Öğr. Üyesi Gözde Seval ERGÜN, Dr. Öğr. Üyesi Ali Naci KARABULUT
Publikováno v:
Türk Turizm Araştırmaları Dergisi, Vol 4, Iss 3, Pp 2264-2281. (2020)
It is known that the concept of the brand is one of the important determinants of the consumer decisionmaking process. Hotel businesses, which are the main building blocks of the tourism industry, also need brand management to develop sustainable rel
Sosyal Bilimlerde Paradigma İkilemi: Turizm Alanında Yazılmış Lisansüstü Tezler Üzerine Bir İnceleme
Autor:
Gözde Seval Ergün, Özgür Yayla
Publikováno v:
Türk Turizm Araştırmaları Dergisi, Vol 4, Iss 2, Pp 1624-1639. (2020)
In this study, the paradigmatic transformation of postgraduate dissertations written in the field of tourism from the quantitative methods to the qualitative methods in the scientific research methods has been examined. Depending on the purpose of th
Autor:
Gözde Seval Ergün, Olgun Kitapci
Publikováno v:
International Journal of Culture, Tourism and Hospitality Research. 12:59-79
Purpose The study was carried out to better understand the behaviour of tourists from different cultures and backgrounds, and to provide strategic solutions for tourism managers. The purpose of this study was to determine the relationships between th
Publikováno v:
International Journal of Social Ecology and Sustainable Development (IJSESD). 6(1):44-58
Humanity has faced and continues to face many major changes since the introduction of the internet in the last 20 years. Time, location and costs have never been so important in any other period of time. Human beings have started to live at a more ra