Výsledky vyhledávání - "Gözde Dumlu Bilgin"

Akademický článek

Deciphering the concurrent phenomenon of childhood malnutrition by using the extended composite index of anthropometric failure (ECIAF): facts from the BESLEN project

Autor: Gözde DUMLU BİLGİN, İrem KAYA CEBİOĞLU, Hasan Kaan KAVSARA, Aybüke SARIOĞLU, Melis KEKÜLLÜOĞLU TAN, Sema AYDIN, Pınar USTA, Binnur Okan BAKIR

Publikováno v: Public Health Nutrition, Pp 1-28

Abstract Objective: To investigate the co-existence of single and multiple anthropometric failures among children using an extended composite index of anthropometric failure (ECIAF). This study aims to elucidate the complex interplay between child-s

Externí odkaz: https://doaj.org/article/2f6bcefa56974910a08d328b1be0aaa6

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Weight bias among dietitians: does the weight status of the patients change the dietary approaches?

Autor: İrem = KAYA CEBIOĞLU, Gözde DUMLU BILGIN, Binnur OKAN BAKIR, Açelya GÜL KOYUNCU

Publikováno v: Revista de Nutrição, Volume: 35, Article number: e210214, Published: 07 OCT 2022
Revista de Nutrição v.35 2022
Revista de Nutrição
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP

Objective Since obesity is a multifactorial disease, some health professionals may esteem that weight control is a matter of personal willpower and stigmatize individuals. These weight-based attitudes seem quite common even among dietitians. This stu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c38cca0a1621e8af7658443767e808d
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732022000100335&lng=en&tlng=en

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Food addiction among university students: The effect of mindful eating

Autor: İrem Kaya Cebioğlu, Gözde Dumlu Bilgin, Hasan Kaan Kavsara, Açelya Gül Koyuncu, Aybüke Sarioğlu, Sema Aydin, Melis Keküllüoğlu

Publikováno v: Appetite. 177:106133

Recent evidence indicated that lifestyle modifications, especially mindful eating, might be effective interventions for treating food addiction (FA). Mindful eating practices have been considered to regulate emotional eating, which is one predictor o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24009fe0ec317ba8fbcd95dc4dc8a928
https://doi.org/10.1016/j.appet.2022.106133

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GLUTEN-FREE DIET: TREND OR TREATMENT METHOD?

Autor: İdil Alpat, Gözde Dumlu Bilgin

Publikováno v: International Peer-Reviewed Journal of Nutrition Research.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fb0187109434221a6323ca58fc55aaeb
https://doi.org/10.17362/dbhad.2018.1.3

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THE LOW FODMAP DIET AS A CURRENT DIETARY APPROACH ON IRRITABLE BOWEL SYNDROME

Autor: Duygu Gizem Saygin, Gözde Dumlu Bilgin

Publikováno v: International Peer-Reviewed Journal of Nutrition Research.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::41d612948b8c9f4b25ae78821c14d29d
https://doi.org/10.17362/dbhad.2018.1.2

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AN INVESTIGATION OF THE SOCIAL AND TRADITIONAL IMPACT ON THEBREASTFEEDING MOTHERS BEFORE AND AFTER THE BIRTH IN A STATE HOSPITAL IN ISTANBUL - TURKEY

Autor: Selin Zorlu, Arzu Durukan, Gözde Dumlu Bilgin

Publikováno v: INTERNATIONAL PEER-REVIEWED JOURNAL OF NUTRITION RESEARCH. :50-50

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4cdceae427cf8b88509b13b4ffd0b156
https://doi.org/10.17362/dbhad.2016824016

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