Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Göncüoğlu Taş, Neslihan"'
Autor:
Göncüoğlu Taş, Neslihan, Kocadağlı, Tolgahan, Balagiannis, Dimitrios P., Gökmen, Vural, Parker, Jane K.
Publikováno v:
In Food Chemistry 1 June 2023 410
Publikováno v:
In Food Chemistry 15 February 2023 402
Autor:
Göncüoğlu Taş, Neslihan, Gökmen, Vural
Publikováno v:
In Food Chemistry 15 April 2017 221:1911-1922
Autor:
Göncüoğlu Taş, Neslihan, Gökmen, Vural
Publikováno v:
In Acrylamide in Food Edition: Second Edition. 2024:331-350
Autor:
Anese, Monica, Batra, Bhawna, Capuano, Edoardo, Çebi, Ayşegül, Chen, Fang, Ciesarová, Zuzana, Crews, Colin, Delgado-Andrade, Cristina, Dobrowolski, Piotr, Freisling, Heinz, Gielecińska, Iwona, Gökmen, Vural, Göncüoğlu Taş, Neslihan, Guerra-Hernández, Eduardo J., Hamzalıoğlu, Aytül, Hidalgo, Francisco J., Hułas-Stasiak, Monika, Jin, Cheng, Kocadağlı, Tolgahan, Kukurová, Kristína, Li, Daotong, Liu, Jie, López-López, Antonio, Luning, Pieternel, Mesias, Marta, Mogol, Burçe Ataç, Mojska, Hanna, Montaño, Alfredo, Morales, Francisco J., Pundir, Chandra S., Sanny, Maimunah, Scaloni, Andrea, Slimani, Nadia, Stadler, Richard H., Tepe, Yalçın, Tomaszewska, Ewa, Troise, Antonio Dario, Wang, Pengpu, Zamora, Rosario, Zhang, Ying, Žilić, Slađana
Publikováno v:
In Acrylamide in Food Edition: Second Edition. 2024:xi-xii
Publikováno v:
Current Opinion in Food Science; October 2022, Vol. 47 Issue: 1