Výsledky vyhledávání - "Göncü Serap"

Akademický článek

Milk composition characteristics of domestic yellow breed cows in the village herd

Autor: Göncü Serap, Ergül Şerife, Ergül Atalay, Anitaş Özgül, Gökçe Gökhan

Publikováno v: BIO Web of Conferences, Vol 85, p 01014 (2024)

Turkiye is considered one of the most important gene centers in the world. Archaeological evidence and studies conducted to date show that cattle, sheep and goats were domesticated in Anatolia and its immediate surroundings. Since a detailed census b

Externí odkaz: https://doaj.org/article/060fc988681549dcaa3723a7615e59fb

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Akademický článek

Analysis of cow sweat volatile chemical compounds in gas chromatography mass spectrometry (GC-MS) device and their importance in heat detection

Autor: Anitaş Özgül, Göncü Serap

Publikováno v: BIO Web of Conferences, Vol 85, p 01040 (2024)

Detection of estrus is very important for the profitability of dairy cattle. Because one of the main goals of cattle breeding is for each cow to give birth to a healthy calf a year. The correct determination of the artificial insemination time to be

Externí odkaz: https://doaj.org/article/07e35247fe3541f887e36025f1dd9c5d

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Akademický článek

Antibiotic Susceptibility of Lactic Acid Bacteria Isolated From Cow, Goat, Donkey, Buffalo, Sheep, Camel and Human Milk

Autor: Yilmaz Nurten, Ala A. Samet, Göncü Serap, Zülkadir Uğur, Barutçu Adnan, Anitaş Özgül

Publikováno v: BIO Web of Conferences, Vol 85, p 01016 (2024)

Breast milk is a very important factor in regulating gastrointestinal function, improving the immune system and preventing acute illnesses (e.g. acute otitis media), especially during breastfeeding. Breast milk allows beneficial bacteria such as bifi

Externí odkaz: https://doaj.org/article/30a34bbb7b4b47efb14fd634b7fe6995

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Akademický článek

Comparison of sheep and goat colostrum fatty acids contents

Autor: Anitaş Özgül, Göncü Serap

Publikováno v: BIO Web of Conferences, Vol 85, p 01078 (2024)

The quality and content of colostrum is a very important factor for the health of the offspring. Colostrum is the first food that ensures the growth and development of offspring and their immunity against diseases. Colostrum composition is affected b

Externí odkaz: https://doaj.org/article/89abfaa14cf24c8ab58b2f0bc20e95e0

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