Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Göknur TERZİ"'
Autor:
Hilal Keskinoğlu, Göknur Terzi Gülel
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 38, Iss 1, Pp 24-31 (2022)
Aim: The aim of this study was to determine the presence of Salmonella spp. in egg and egg products and to determine antibiotic resistance profiles and minimum inhibitory concentration (MIC) values of isolates. Materials and Methods: A total of 200 s
Externí odkaz:
https://doaj.org/article/6a28321c728c435d9b9ec324712fe8b7
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 26, Iss 4, Pp 499-505 (2020)
In this study, 240 organic chicken pieces (80 thighs, 80 wings, 80 skinless-breast meat) were analyzed for the presence of Listeria monocytogenes. Within the framework of the analysis findings; L. monocytogenes was detected in 60 (25%) of all 240 col
Externí odkaz:
https://doaj.org/article/6a17c1c7d7f141a3b2d7ba1a0dbc5d6a
Autor:
Özgür Çadırcı, Ali Gücükoğlu, Göknur Terzi Güzel, Tolga Uyanık, Abdulaziz Abdulahi, Mustafa Alişarlı
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 10, Pp 1142-1147 (2017)
Shiga-like toxin producing Escherichia coli is still an important public issue which causes extremely dangerous health problems. This study was planned in order to examine the inhibitory effect of Modified Atmosphere Packaging application on E. coli
Externí odkaz:
https://doaj.org/article/7e6719a082644acb99be91dceaaab29d
Akademický článek
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Publikováno v:
Letters in Applied Microbiology. 72:783-790
This study was conducted to isolate and identify extended-spectrum beta-lactamase (ESBL)-producing Enterobacterales in conventional and organic chicken meats, which were sold in Turkey. A total of 200 raw chicken meat sample (100 conventional and 100
Autor:
Keskinoğlu, Hilal, Gülel, Göknur Terzi
Publikováno v:
Eurasian Journal of Veterinary Sciences.
Aim: The aim of this study was to determine the presence of Salmonella spp. in egg and egg products and to determine antibiotic resistance profiles and minimum inhibitory concentration (MIC) values of isolates. Materials and Methods: A total of 200 s
Publikováno v:
Journal of food scienceREFERENCES. 85(9)
This study was aimed to investigate the presence of Listeria monocytogenes in raw water buffalo milk and milk products, besides determining its serotype and the extent of its resistance against various antibiotics. A total of 188 samples of raw water
Akademický článek
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Autor:
Erdem Saka, Göknur Terzi Gülel
Publikováno v:
Journal of Food Science. 83:1716-1722
The aim of this study was to analyze the presence of genes encoding staphylococcal enterotoxins and methicillin resistance in Staphylococcus aureus isolates obtained from water buffalo milk and dairy products. A total of 200 samples (100 raw milk, 50
Autor:
Ali Gücükoğlu, Mustafa Alişarli, Abdulaziz Abdulahi, Göknur Terzi Güzel, Tolga Uyanik, Özgür Çadirci
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 10, Pp 1142-1147 (2017)
Shiga-like toxin producing Escherichia coli is still an important public issue which causes extremely dangerous health problems. This study was planned in order to examine the inhibitory effect of Modified Atmosphere Packaging application on E. coli