Zobrazeno 1 - 10
of 84
pro vyhledávání: '"G, Valdimarsson"'
Publikováno v:
Food Control. 18:665-671
Since the early 1990’s, HACCP-based programs are being implemented as a means of preventing food hazards in fish and seafood products. From an engineering perspective, a system designed to control a manufacturing process is expected to result in fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2cae717b73d16fa9ae946862d3ca2f99
https://doi.org/10.1016/j.foodcont.2006.02.019
https://doi.org/10.1016/j.foodcont.2006.02.019
Publikováno v:
Fisheries Research. 58:255-265
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4af7ea0443abd8cda8269d12899fbf44
https://doi.org/10.1016/s0165-7836(02)00168-6
https://doi.org/10.1016/s0165-7836(02)00168-6
Autor:
G. Valdimarsson, Gerald M. Kidder
Publikováno v:
Journal of Cell Science. 108:1715-1722
The de novo assembly of gap junctions during compaction in the 8-cell stage of mouse development is a temporally regulated event. We have performed experiments designed to explore the relationship between this event and DNA replication in the second,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f98255ded5810b2192fe3b77ad5218a5
https://doi.org/10.1242/jcs.108.4.1715
https://doi.org/10.1242/jcs.108.4.1715
The broadening of fisheries management to include ecosystem-related objectives raises a potentially confusing range of possible issues for consideration in management decisions, in reporting, and in assessing management performance. However, there ar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de06c9be649002e48eb96bb840cda0f0
https://doi.org/10.1079/9780851996332.0343
https://doi.org/10.1079/9780851996332.0343
The ocean is used for a very wide range of human activities, from recreation to food production to transportation. Each of these uses has the potential to affect fishery ecosystems and hence affect fisheries production, ecosystem health, stability an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::501924db88de6146344ab006c48b7cb4
https://doi.org/10.1079/9780851996332.0189
https://doi.org/10.1079/9780851996332.0189
The traditional fisheries management approach involves scientists providing their best assessment of the status and productivity of a resource. They then use these results to recommend a control measure, such as a Total Allowable Catch (TAC), based u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83f1aba0cfe172836d182b98b89cdd7b
https://doi.org/10.1079/9780851996332.0311
https://doi.org/10.1079/9780851996332.0311