Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Fuxiao, Wei"'
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 4, Pp 180-186 (2024)
In order to enhance the clarity of tea enzymes while maximizing the preservation of their functional components during the clarification process, this experiment utilized tea enzymes derived from summer and autumn tea fermentation as the primary mate
Externí odkaz:
https://doaj.org/article/6587e7af86a64ed98f365d18cd24b69e
Autor:
Xinyue Yang, Meihong Zhang, Yan Liu, Fuxiao Wei, Xin Li, Yuqing Feng, Xiaolu Jin, Dan Liu, Yuming Guo, Yongfei Hu
Publikováno v:
npj Biofilms and Microbiomes, Vol 9, Iss 1, Pp 1-16 (2023)
Abstract Accumulated evidence supports the beneficial role of inulin in alleviating metabolic dysfunction-associated fatty liver disease (MAFLD) by modulating gut microbiota. However, the underlying mechanisms are not fully understood. Here we used h
Externí odkaz:
https://doaj.org/article/1fcf03273f3243ec88ee925e674c2c93
Autor:
Qiuxiao Yan, Hui Fang, Daoping Wang, Xuefeng Xiao, Tingfei Deng, Xiangying Li, Fuxiao Wei, Jiming Liu, Changhu Lin
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-21 (2023)
Abstract Rice–rape rotation is a widely practiced cropping system in China. However, changes in soil properties and management could change the bioavailability of Cd, In order to explore the occurrence state, transportation and transformation chara
Externí odkaz:
https://doaj.org/article/1e71a9c17f6d492f9523207b125f6faf
Autor:
Meihong Zhang, Depeng Li, Xinyue Yang, Fuxiao Wei, Qiu Wen, Yuqing Feng, Xiaolu Jin, Dan Liu, Yuming Guo, Yongfei Hu
Publikováno v:
mSystems, Vol 8, Iss 6 (2023)
ABSTRACT Growing evidence has shown a close connection between gut microbiota and chicken growth performance; however, the crosstalk between microbes and chicken host remains elusive. Here, we integrated multi-omics approaches, fecal microbiota trans
Externí odkaz:
https://doaj.org/article/6804a073757a493f9700208edb7331c2
Autor:
Xinyue Yang, Meihong Zhang, Yan Liu, Fuxiao Wei, Xin Li, Yuqing Feng, Xiaolu Jin, Dan Liu, Yuming Guo, Yongfei Hu
Publikováno v:
npj Biofilms and Microbiomes, Vol 10, Iss 1, Pp 1-1 (2024)
Externí odkaz:
https://doaj.org/article/d75581325c2e4f6ba1b3455c6d86f61a
Autor:
Yuqing Feng, Meihong Zhang, Yan Liu, Xinyue Yang, Fuxiao Wei, Xiaolu Jin, Dan Liu, Yuming Guo, Yongfei Hu
Publikováno v:
iMeta, Vol 2, Iss 2, Pp n/a-n/a (2023)
Abstract Revealing the assembly and succession of the chicken gut microbiota is critical for a better understanding of its role in chicken physiology and metabolism. However, few studies have examined dynamic changes of absolute chicken gut microbes
Externí odkaz:
https://doaj.org/article/c8da3cfec22743f092b8e8102422e322
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Akkermansia muciniphila (A. muciniphila) has shown potential as a probiotic for the prevention and treatment of non-alcoholic fatty liver disease in both humans and mice. However, relatively little is known about the effects of A. muciniphila on lipi
Externí odkaz:
https://doaj.org/article/18c4ef5696014131a3665be0268538a2
Autor:
Yuqing Feng, Dan Liu, Yan Liu, Xinyue Yang, Meihong Zhang, Fuxiao Wei, Depeng Li, Yongfei Hu, Yuming Guo
Publikováno v:
iScience, Vol 25, Iss 6, Pp 104469- (2022)
Summary: In chickens, the effect of host genetics on the gut microbiota is not fully understood, and the extent to which the heritable gut microbes affect chicken metabolism and physiology is still an open question. Here, we explored the interactions
Externí odkaz:
https://doaj.org/article/f0fd9d31596c453cadd29f54c3e7faaa
Autor:
Yan Liu, Yuqing Feng, Xinyue Yang, Zhengtian Lv, Peng Li, Meihong Zhang, Fuxiao Wei, Xiaolu Jin, Yongfei Hu, Yuming Guo, Dan Liu
Publikováno v:
The ISME Journal. 17:758-774
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99171aae5882fdf564a342c7364fbe04
https://doi.org/10.1038/s41396-023-01387-z
https://doi.org/10.1038/s41396-023-01387-z
Publikováno v:
Microorganisms, Vol 10, Iss 4, p 726 (2022)
Lactobacillus strains with fine probiotic properties are continuously needed in the laying hen industry to improve the animals’ gut health and production performance. In this study, we isolated 57 Lactobacillus strains from the gut microbiota of 17
Externí odkaz:
https://doaj.org/article/f403b9bd079d4645827ad24d62be7230