Zobrazeno 1 - 10
of 126
pro vyhledávání: '"Fuqiang YU"'
Publikováno v:
Fermentation, Vol 10, Iss 8, p 381 (2024)
Hypocrellin A (HA) is a valuable pigment with promising applications in biotechnology and pharmaceuticals. The submerged cultivation of Shiraia bambusicola offers a strategic opportunity to enhance HA production. This study investigates the regulator
Externí odkaz:
https://doaj.org/article/1f05f7059e73446997d7dd64a770835d
Publikováno v:
Foods, Vol 13, Iss 13, p 2123 (2024)
By employing headspace solid-phase microextraction gas chromatography–mass spectrometry (HS-SPME-GC-MS), this study displayed the compositional changes in volatile organic compounds (VOCs) in Tricholoma matsutake samples subjected to hot-air drying
Externí odkaz:
https://doaj.org/article/24faf6058f26450195be86e8de074711
Publikováno v:
Mycology, Vol 14, Iss 3, Pp 264-274 (2023)
ABSTRACTThe genus Armillaria has high edible and medical values, with zones of antagonism often occurring when different species are paired in culture on agar media, while the antagonism-induced metabolic alteration remains unclear. Here, the metabol
Externí odkaz:
https://doaj.org/article/8e5d5bbb6fa84492abd9aaf040368850
Publikováno v:
Agronomy, Vol 14, Iss 6, p 1162 (2024)
Nitrogen loss is an unavoidable problem during composting processes, and the ammonia oxidation process significantly affects nitrogen transformation. The objective of this study was to evaluate nitrogen transformation when garbage enzyme (GE), biocha
Externí odkaz:
https://doaj.org/article/17ef891c18384d2296ae42693132ba3b
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/c0f425619a04497d8309ec906a1e292c
Autor:
Ran Wang, Mariana Herrera, Wenjun Xu, Peng Zhang, Jesús Pérez Moreno, Carlos Colinas, Fuqiang Yu
Publikováno v:
Journal of Ethnobiology and Ethnomedicine, Vol 18, Iss 1, Pp 1-24 (2022)
Abstract Background Yunnan is rich in fungal diversity and cultural diversity, but there are few researches on ethnomycology. In addition, extensive utilization of wild edible fungi (WEF), especially the ectomycorrhizal fungi, threatens the fungal di
Externí odkaz:
https://doaj.org/article/0a7f4333b6f74eba8486958165af030c
Publikováno v:
Shipin gongye ke-ji, Vol 43, Iss 13, Pp 218-224 (2022)
Objective: In this study, Tuber liyuanum was used as the experimental material to optimize and determine the extraction process of polysaccharides, and analyze the monosaccharide components. Methods: On the basis of single factor experiment, L9(34) o
Externí odkaz:
https://doaj.org/article/2bba16a719fd446dbea8508309d9f828
Autor:
Lanlan Huang, Yongmei Li, Jing Yuan, Shanping Wan, Carlos Colinas, Xinhua He, Xiaofei Shi, Yanliang Wang, Fuqiang Yu
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Black truffles and white truffles are widely studied around the world, but their effects on plant growth and physiological responses, and on the mycorrhizosphere bacterial community of the host plant remain unclear. Here, mycorrhizal colonization of
Externí odkaz:
https://doaj.org/article/2e15e67de73b452c9d59aadd82d38e3e
Autor:
Wenhua Sun, Wei Liu, Yingli Cai, Xiaofei Shi, Liyuan Wu, Jin Zhang, Lingfang Er, Qiuchen Huang, Qi Yin, Zhiqiang Zhao, Peixin He, Fuqiang Yu
Publikováno v:
Journal of Fungi, Vol 9, Iss 12, p 1202 (2023)
Verpa spp. are potentially important economic fungi within Morchellaceae. However, fundamental research on their mating systems, the key aspects of their life cycle, remains scarce. Fungal sexual reproduction is chiefly governed by mating-type genes,
Externí odkaz:
https://doaj.org/article/318cfadf99344afca7373f8b4d7bba87
Autor:
Olivia Ayala-Vásquez, Magdalena Martínez-Reyes, Jesús Pérez-Moreno, César Ramiro Martínez-González, Juan Pablo Pinzón, Javier Isaac de la Fuente, Rigoberto Castro-Rivera, Jesús García-Jiménez, Soledad Balbuena-Carrasco, Eliseete Ramírez-Carbajal, Fuqiang Yu
Publikováno v:
Journal of Fungi, Vol 9, Iss 10, p 1041 (2023)
Among Boletales, the family Boletaceae has the highest diversity worldwide. Additionally, this fungal group has great ecological relevance because it not only includes mainly ectomycorrhizal but also saprotrophic species. Furthermore, some species ar
Externí odkaz:
https://doaj.org/article/f064713693ec4b91a9ca4badcdca24c3