Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Funso Kutu"'
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-12 (2023)
Abstract Understanding germplasm’s genetic diversity is essential for developing new and improved cultivars with stable yields under diverse environments. The objective of this study was to determine the genetic diversity and population structure o
Externí odkaz:
https://doaj.org/article/2fba99aba2744111b2927378fb63e419
Autor:
Afeez Adesina Adedayo, Olubukola Oluranti Babalola, Claire Prigent-Combaret, Cristina Cruz, Marius Stefan, Funso Kutu, Bernard R. Glick
Publikováno v:
PeerJ, Vol 10, p e13405 (2022)
Food safety is a significant challenge worldwide, from plantation to cultivation, especially for perishable products such as tomatoes. New eco-friendly strategies are needed, and beneficial microorganisms might be a sustainable solution. This study d
Externí odkaz:
https://doaj.org/article/83d470e5ae274a928dceeb2124a64465
Autor:
Elizabeth Temitope Alori, Raphael Funso Kutu, Bukola Rhoda Aremu, Olubukola Oluranti Babalola
Publikováno v:
Microorganisms for Sustainability ISBN: 9789811062407
Nutrient availability is one of the major limiting factors affecting legume production in Africa. With the limited arable land resources, meeting the dietary requirement of the ever-increasing world population becomes a serious challenge. The most fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52b7dd1cc03970e2e789feeab0308baa
https://doi.org/10.1007/978-981-10-6241-4_3
https://doi.org/10.1007/978-981-10-6241-4_3
