Zobrazeno 1 - 10
of 80
pro vyhledávání: '"Fujitoshi Yanagida"'
Publikováno v:
Italian Journal of Food Science, Vol 28, Iss 1, Pp 9-14 (2016)
Young watermelon fruit was peeled and pickled for fermentation to produce a unique fermented food named xi-gua-mian (fermented watermelon) in Taiwan. In this study, we investigated the LAB microflora in xi-gua-mian. A total of 176 LAB isolates were i
Externí odkaz:
https://doaj.org/article/7da9f648575e491ca60330692bec77fa
Autor:
Jen-hao Chung, Misa Otoguro, Fujitoshi Yanagida, Hui-chung Wu, Yu-chung Chang, Yun-Shien Lee, Yi-sheng Chen
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 72
A coccus-shaped organism, designated ALS3T, was isolated from fresh coffee cherries collected at a farm located in the Ali Mountain region of Taiwan. Sequence analysis of its 16S rRNA gene indicated that strain ALS3T belongs to the genus Enterococcus
Publikováno v:
Antonie van Leeuwenhoek. 113:321-329
Four yeast strains (RIFY 10001T, RIFY 10002, RIFY 10003, and RIFY 10004) were isolated from flowers growing in fields of mustard and broad beans in Japan. Ascospore formation was not observed. Sequence analysis of the D1/D2 domain of the large subuni
Autor:
Takuma Hayashi, Misa Otoguro, Hideki Yamamura, Moriyuki Hamada, Tomohiko Tamura, Masayuki Hayakawa, Kazuyo Matsuyama-Serisawa, Yukihiko Serisawa, Takashi Kohda, Youji Nakagawa, Fujitoshi Yanagida
Publikováno v:
International Journal of Systematic and Evolutionary Microbiology. 69:2723-2728
An actinomycete strain, TKZ-21T, was isolated from a freshwater alga (Chetophoraceae) collected from the Takizawa River, Yamanashi, Japan, and examined using a polyphasic taxonomic approach. Cells were Gram-stain positive, aerobic, non-sporulating, m
Publikováno v:
Probiotics and Antimicrobial Proteins. 10:148-156
Leuconostoc pseudomesenteroides 607, isolated from persimmon fruit, was found to have high inhibitory activity against Listeria monocytogenes and several other Gram-positive bacteria. Inhibitory substances were purified from culture supernatant by io
Publikováno v:
JOURNAL OF THE BREWING SOCIETY OF JAPAN. 112:442-451
Autor:
Fujitoshi Yanagida, Ken‐ichiro Suzuki
Publikováno v:
Bergey's Manual of Systematics of Archaea and Bacteria. :1-8
Publikováno v:
Iranian Journal of Biotechnology. 13:63-67
Background: Weissellicin 110 is the only bacteriocin reported in Weissella cibaria up to now. This bacteriocin represents several unique features. This is the first report on the gene sequence that encodes for the bacteriocin. Objectives: Providing a
Autor:
Fujitoshi Yanagida, Chuan Hsiung Chang, Huei-yin Lo, Yu-chung Chang, Hui-chung Wu, Li-Ting Wang, Yi-sheng Chen, Yu-jou Liao, Misa Otoguro, Yi-shan Lan
Publikováno v:
International journal of systematic and evolutionary microbiology. 67(12)
Two Gram-stain-positive, catalase-negative, rod-shaped, bacterial strains (313T and 311) were isolated from banana fruits in Taiwan. Phylogenetic analysis based on 16S rRNA gene sequences revealed that the highest similarity to both strains correspon
Publikováno v:
Iranian journal of biotechnology. 13(3)
Weissellicin 110 is the only bacteriocin reported inProviding a rapid detection method to isolate the weissellicin 110 encoding gene and determination of the bacteriocin distribution were the objectives.Bacteriocin fromThe molecular weight and partia