PRODUCTION AND MILK FATTY ACIDS PROFILE OF DAIRY GOATS FED WITH CANOLA SILAGE (Brassica napus) INSTEAD OF CORN SILAGE (Zea mays) IN TOTAL MIXED RATIONS

Autor: Luis Alberto Mejía Uribe, Ignacio Arturo Domínguez Vara, Fuensanta Hernández Ruipérez, Ernesto Morales Almaráz

Publikováno v: Tropical and Subtropical Agroecosystems, Vol 25, Iss 2 (2022)

Background. Canola silage (EC) is a viable alternative to replace corn silage (EM) in ruminants feed, due to its nutritional value and source of polyunsaturated fatty acids to improve the quality milk fat. Objective. To evaluate the inclusion of EC a

Externí odkaz: https://doaj.org/article/372010a44d364352b78f295eb679ed3f

Fat, meat quality and sensory attributes of Large White × Landrace barrows fed with crude glycerine

Autor: M. Dolores Garrido, Macarena Egea, C. Villodre, Josefa Madrid, M. Rocío Teruel, Fuensanta Hernández-Ruipérez, M. Belén Linares

Publikováno v: Spanish Journal of Agricultural Research; Vol 12, No 3 (2014); 717-726
Spanish Journal of Agricultural Research, Vol 12, Iss 3, Pp 717-726 (2014)
Spanish Journal of Agricultural Research; Vol. 12 No. 3 (2014); 717-726
Spanish Journal of Agricultural Research; Vol. 12 Núm. 3 (2014); 717-726
SJAR. Spanish Journal of Agricultural Research
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The use of alternative raw materials like crude glycerine in animal feed to reduce final costs could be of interest as the sector seeks to increase its competitiveness. The aims of the present work were to evaluate the effect of crude glycerine on ba

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5cc634741c8b62afaf323d0d5c0559e9
https://doi.org/10.5424/sjar/2014123-6058