Zobrazeno 1 - 10
of 3 695
pro vyhledávání: '"Fucosidase"'
Autor:
Segui-Perez C; Department of Biomolecular Health Sciences, Division of Infectious Diseases and Immunology, Faculty of Veterinary Medicine, Utrecht University, Utrecht, the Netherlands., de Jongh R; Department of Biomolecular Health Sciences, Division of Infectious Diseases and Immunology, Faculty of Veterinary Medicine, Utrecht University, Utrecht, the Netherlands., Jonkergouw RLW; Department of Biomolecular Health Sciences, Division of Infectious Diseases and Immunology, Faculty of Veterinary Medicine, Utrecht University, Utrecht, the Netherlands., Pelayo P; Department of Chemistry and Chemical Biology, Harvard University, Cambridge, Massachusetts, USA., Balskus EP; Department of Chemistry and Chemical Biology, Harvard University, Cambridge, Massachusetts, USA.; Howard Hughes Medical Institute, Harvard University, Cambridge, Massachusetts, USA., Zomer A; Department of Biomolecular Health Sciences, Division of Infectious Diseases and Immunology, Faculty of Veterinary Medicine, Utrecht University, Utrecht, the Netherlands., Strijbis K; Department of Biomolecular Health Sciences, Division of Infectious Diseases and Immunology, Faculty of Veterinary Medicine, Utrecht University, Utrecht, the Netherlands.
Publikováno v:
MBio [mBio] 2024 Sep 11; Vol. 15 (9), pp. e0069124. Date of Electronic Publication: 2024 Aug 20.
Autor:
Shimada N; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan., Kameyama A; Cellular and Molecular Biotechnology Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), 1-1-1 Higashi, Tsukuba, Ibaraki 305-8565, Japan., Watanabe M; Research Institute for Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST), 3-11-32 Kagamiyama, Higashi-Hiroshima, Hiroshima 739-0046, Japan., Sahara T; Bioproduction Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), 1-1-1 Higashi, Tsukuba, Ibaraki 305-8566, Japan., Matsuzawa T; Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, 2393 Ikenobe, Miki, Kagawa 761-0795, Japan. Electronic address: matsuzawa.tomohiko@kagawa-u.ac.jp.
Publikováno v:
Journal of bioscience and bioengineering [J Biosci Bioeng] 2024 Sep; Vol. 138 (3), pp. 196-205. Date of Electronic Publication: 2024 Jun 12.
Autor:
Kao MR; School of Pharmacy, College of Pharmacy, Taipei Medical University, No. 250 Wuxing Street, Taipei 11031, Taiwan.; Genomics Research Center, Academia Sinica, No. 128 Academia Road, Section 2, Nankang District, Taipei 115201, Taiwan.; Division of Glycoscience, Department of Chemistry, School of Engineering Sciences in Chemistry, Biotechnology and Health, Royal Institute of Technology (KTH), AlbaNova University Centre, Stockholm SE-10691, Sweden., Ma TH; School of Pharmacy, College of Pharmacy, Taipei Medical University, No. 250 Wuxing Street, Taipei 11031, Taiwan.; Division of Glycoscience, Department of Chemistry, School of Engineering Sciences in Chemistry, Biotechnology and Health, Royal Institute of Technology (KTH), AlbaNova University Centre, Stockholm SE-10691, Sweden., Chou HY; School of Pharmacy, College of Pharmacy, Taipei Medical University, No. 250 Wuxing Street, Taipei 11031, Taiwan., Chang SC; Division of Glycoscience, Department of Chemistry, School of Engineering Sciences in Chemistry, Biotechnology and Health, Royal Institute of Technology (KTH), AlbaNova University Centre, Stockholm SE-10691, Sweden., Cheng LC; School of Pharmacy, College of Pharmacy, Taipei Medical University, No. 250 Wuxing Street, Taipei 11031, Taiwan., Liao KS; Genomics Research Center, Academia Sinica, No. 128 Academia Road, Section 2, Nankang District, Taipei 115201, Taiwan., Shie JJ; Institute of Chemistry, Academia Sinica, No. 128 Academia Road, Section 2, Nankang District, Taipei 115201, Taiwan., Harris PJ; School of Biological Sciences, The University of Auckland, Auckland Mail Centre, Private Bag 92019, Auckland 1142, New Zealand., Wong CH; Genomics Research Center, Academia Sinica, No. 128 Academia Road, Section 2, Nankang District, Taipei 115201, Taiwan.; Department of Chemistry, The Scripps Research Institute, 10550 North Torrey Pines Road, La Jolla, California 92037, United States., Hsieh YSY; School of Pharmacy, College of Pharmacy, Taipei Medical University, No. 250 Wuxing Street, Taipei 11031, Taiwan.; Genomics Research Center, Academia Sinica, No. 128 Academia Road, Section 2, Nankang District, Taipei 115201, Taiwan.; Division of Glycoscience, Department of Chemistry, School of Engineering Sciences in Chemistry, Biotechnology and Health, Royal Institute of Technology (KTH), AlbaNova University Centre, Stockholm SE-10691, Sweden.
Publikováno v:
ACS chemical biology [ACS Chem Biol] 2024 Jul 19; Vol. 19 (7), pp. 1515-1524. Date of Electronic Publication: 2024 Jun 24.
Autor:
Moya-Gonzálvez EM; Laboratorio de Bacterias Lácticas y Probióticos, Departamento de Biotecnología de Alimentos, Instituto de Agroquímica y Tecnología de Alimentos (IATA-CSIC), Valencia, Spain., Zeuner B; Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, Technical University of Denmark, Lyngby, Denmark., Thorhallsson AT; Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, Technical University of Denmark, Lyngby, Denmark., Holck J; Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, Technical University of Denmark, Lyngby, Denmark., Palomino-Schätzlein M; ProtoQSAR, CEEI, Parque Tecnológico Valencia, 46980, Paterna, Spain., Rodríguez-Díaz J; Departamento de Microbiología, Facultad de Medicina, Universidad de Valencia, Valencia, Spain., Meyer AS; Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, Technical University of Denmark, Lyngby, Denmark., Yebra MJ; Laboratorio de Bacterias Lácticas y Probióticos, Departamento de Biotecnología de Alimentos, Instituto de Agroquímica y Tecnología de Alimentos (IATA-CSIC), Valencia, Spain. yebra@iata.csic.es.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2024 May 21; Vol. 108 (1), pp. 338. Date of Electronic Publication: 2024 May 21.
Autor:
Bernal-Rubio L; Allergy Department, Hospital Universitario Ramón y Cajal, Madrid, Spain.; Department of Research, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain.; University Alcalá de Henares, Madrid, Spain., Martínez-Alonso E; Department of Research, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain.; Proteomics Unit, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain., Fernández-Lozano C; University Alcalá de Henares, Madrid, Spain.; Biochemistry Research Department, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain., Sola-Martínez FJ; Allergy Department, Hospital Universitario Ramón y Cajal, Madrid, Spain.; Department of Research, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain.; University Alcalá de Henares, Madrid, Spain., Martínez-Botas J; Biochemistry Research Department, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain., Alcázar A; Department of Research, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain.; Proteomics Unit, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain., de la Hoz-Caballer B; Allergy Department, Hospital Universitario Ramón y Cajal, Madrid, Spain.; Department of Research, Hospital Universitario Ramón y Cajal, IRYCIS, Madrid, Spain.; University Alcalá de Henares, Madrid, Spain.; Spanish Thematic Network and Co-operative Research Centres, ARADyAL, Spain.
Publikováno v:
Journal of investigational allergology & clinical immunology [J Investig Allergol Clin Immunol] 2024 Jun; Vol. 34 (3), pp. 205-206.
Autor:
Yang Y; Section for Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, DTU Bioengineering, Technical University of Denmark, Building 221, Kgs. Lyngby DK-2800, Denmark.; School of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, China., Thorhallsson AT; Section for Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, DTU Bioengineering, Technical University of Denmark, Building 221, Kgs. Lyngby DK-2800, Denmark., Rovira C; Departament de Química Inorgànica i Orgànica & IQTCUB, Universitat de Barcelona, Barcelona 08028, Spain.; Institució Catalana de Recerca i Estudis Avançats (ICREA), Barcelona 08020, Spain., Holck J; Section for Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, DTU Bioengineering, Technical University of Denmark, Building 221, Kgs. Lyngby DK-2800, Denmark., Meyer AS; Section for Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, DTU Bioengineering, Technical University of Denmark, Building 221, Kgs. Lyngby DK-2800, Denmark., Yang H; School of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, China., Zeuner B; Section for Protein Chemistry and Enzyme Technology, Department of Biotechnology and Biomedicine, DTU Bioengineering, Technical University of Denmark, Building 221, Kgs. Lyngby DK-2800, Denmark.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 May 15; Vol. 72 (19), pp. 11013-11028. Date of Electronic Publication: 2024 May 01.
Publikováno v:
Alternative therapies in health and medicine [Altern Ther Health Med] 2024 May; Vol. 30 (5), pp. 168-173.
Autor:
Manssur TSB; University of Western São Paulo (UNOESTE), Presidente Prudente, São Paulo State, Brazil., Sebastião TRC; University of Western São Paulo (UNOESTE), Presidente Prudente, São Paulo State, Brazil., Franchi FF; Laboratory of Phytomedicines, Pharmacology and Biotechnology, Department of Pharmacology, Institute of Biosciences, University of São Paulo State (UNESP), Rua Prof. Antonio Celso Wagner Zanin, S/N, Zip Code: 18618689, Botucatu, São Paulo State, Brazil., Dos Santos PH; Laboratory of Phytomedicines, Pharmacology and Biotechnology, Department of Pharmacology, Institute of Biosciences, University of São Paulo State (UNESP), Rua Prof. Antonio Celso Wagner Zanin, S/N, Zip Code: 18618689, Botucatu, São Paulo State, Brazil., Razza EM; Laboratory of Phytomedicines, Pharmacology and Biotechnology, Department of Pharmacology, Institute of Biosciences, University of São Paulo State (UNESP), Rua Prof. Antonio Celso Wagner Zanin, S/N, Zip Code: 18618689, Botucatu, São Paulo State, Brazil., Nunes SG; Laboratory of Phytomedicines, Pharmacology and Biotechnology, Department of Pharmacology, Institute of Biosciences, University of São Paulo State (UNESP), Rua Prof. Antonio Celso Wagner Zanin, S/N, Zip Code: 18618689, Botucatu, São Paulo State, Brazil., Castilho ACS; University of Western São Paulo (UNOESTE), Presidente Prudente, São Paulo State, Brazil., Fontes PK; Laboratory of Phytomedicines, Pharmacology and Biotechnology, Department of Pharmacology, Institute of Biosciences, University of São Paulo State (UNESP), Rua Prof. Antonio Celso Wagner Zanin, S/N, Zip Code: 18618689, Botucatu, São Paulo State, Brazil. pkfontes@gmail.com.
Publikováno v:
Veterinary research communications [Vet Res Commun] 2024 Apr; Vol. 48 (2), pp. 1135-1147. Date of Electronic Publication: 2024 Jan 08.
Autor:
Padilla L; Department of Biology, California State University, Northridge, California, USA., Fricker AD; Department of Biology, California State University, Northridge, California, USA., Luna E; Department of Biology, California State University, Northridge, California, USA., Choudhury B; GlycoAnalytics Core, UC San Diego, Health Sciences, La Jolla, California, USA., Hughes ER; Department of Integrative Immunobiology, Duke University School of Medicine, Durham, North Carolina, USA., Panzetta ME; Department of Integrative Immunobiology, Duke University School of Medicine, Durham, North Carolina, USA., Valdivia RH; Department of Integrative Immunobiology, Duke University School of Medicine, Durham, North Carolina, USA., Flores GE; Department of Biology, California State University, Northridge, California, USA.
Publikováno v:
Journal of bacteriology [J Bacteriol] 2024 Feb 22; Vol. 206 (2), pp. e0033423. Date of Electronic Publication: 2024 Feb 01.
Autor:
Curiel JA; Departamento de Tecnología de Alimentos, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Carretera de La Coruña Km 7.5, Madrid 28040, Spain. Electronic address: joseantonio.curiel@inia.csic.es., de Vega E; Unidad de Servicio de Técnicas Analíticas, Instituto de Ciencia y Tecnología de Alimentos y Nutrición (ICTAN-CSIC), Calle José Antonio Nováis, 10, Madrid 28040, Spain., Langa S; Departamento de Tecnología de Alimentos, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Carretera de La Coruña Km 7.5, Madrid 28040, Spain., Peirotén Á; Departamento de Tecnología de Alimentos, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Carretera de La Coruña Km 7.5, Madrid 28040, Spain., Landete JM; Departamento de Tecnología de Alimentos, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA-CSIC), Carretera de La Coruña Km 7.5, Madrid 28040, Spain.
Publikováno v:
Enzyme and microbial technology [Enzyme Microb Technol] 2024 Aug; Vol. 178, pp. 110445. Date of Electronic Publication: 2024 Apr 04.