Processing contaminants in potato and other vegetable crisps on the Danish market: Levels and estimation of exposure

Autor: Nguyen, Khanh Hoang ^*, Fromberg, Arvid, Duedahl-Olesen, Lene, Christensen, Tue, Granby, Kit

Publikováno v: In Journal of Food Composition and Analysis May 2022 108

Bromoform metabolites from Asparagopsis taxiformis: Formation and impact on in vitro rumen fermentation parameters and microbial composition dynamics.

Autor: Muizelaar, Wouter, Sloth, Jens J., Fromberg, Arvid, Brask, Maike J., Bruneel, Brecht, Visker, Marleen H. P. W., Dijkstra, Jan

Publikováno v: Journal of Animal Science; 2024 Supplement, Vol. 102, p340-341, 2p

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Quantification of Furan and 5 Alkylfurans with complete separation of 2-Ethylfuran and 2,5-Dimethylfuran isomers

Autor: Frank, Nancy, Dubois, Mathieu, Hoang Nguyen, Khanh, Fromberg, Arvid, Delatour, Thierry

Publikováno v: Frank, N, Dubois, M, Hoang Nguyen, K, Fromberg, A & Delatour, T 2021, ' Quantification of Furan and 5 Alkylfurans with complete separation of 2-Ethylfuran and 2,5-Dimethylfuran isomers ', Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, vol. 1179, 122765 . https://doi.org/10.1016/j.jchromb.2021.122765

Alkylfurans have been found concurrently to furan in thermally processed food and might add to the overall exposure, thereby increase the health concern. The analytical methods developed for these compounds are based on gas chromatography separation

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1202::49ce490d063586ebce9329e4e7700cfe
https://orbit.dtu.dk/en/publications/f5e61914-e8c6-4e4b-a4d5-61afff9a2335

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