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pro vyhledávání: '"Frida Walle Thornes"'
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Exploring and making use of underutilized marine resources can be a sustainable approach to achieve future demands of fish consumption by the ever-growing population. Five species, namely European plaice (Pleuronectes platessa), European flounder (Pl
Externí odkaz:
https://doaj.org/article/c6d85c4a016343d09d540deddadef35d