Zobrazeno 1 - 10
of 1 402
pro vyhledávání: '"Fresh Fruit"'
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 12, Pp 1-6 (2024)
旨在为水酶法提取毛叶山桐子油的工业化应用提供参考，以毛叶山桐子鲜果为原料，通过单因素实验和响应面实验对水酶法提取毛叶山桐子油的工艺条件进行优化，并对水酶法提取的毛叶山
Externí odkaz:
https://doaj.org/article/b5f97559980f4de9be307633fb8708c5
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-10 (2024)
Abstract Recent research has demonstrated a relationship between fruit and vegetable intake and gastrointestinal cancers, but the causality of these associations remains uncertain. This investigation sought to elucidate whether there is a potential c
Externí odkaz:
https://doaj.org/article/a46d212c013f4c8ca18fdfaa530fa180
Autor:
Muhammad Achirul Nanda, Kharistya Amaru, S. Rosalinda, Inna Novianty, Walidatush Sholihah, Gema Parasti Mindara, Anifatul Faricha, Tusan Park
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101437- (2024)
Free fatty acid (FFA) content is an essential parameter with a significant influence on the quality of oil palm, with lower levels showing higher quality. The measurement of this parameter is often carried out with conventional methods in chemical la
Externí odkaz:
https://doaj.org/article/ace94308ca3046dfb13a854b31dd54b9
Autor:
Hari Setiawan, Erwan Hermawan, Adiarso Adiarso, Sigit Setiadi, Hens Saputra, Isyalia D. Handayani, R. Agung Wijono, Ai Nelly, Ayu Lydi Ferabianie, Danis E.P. Wicaksana, Ari Marsudi, Ermawan D. Setiyadi, Lenggogeni, Sunartono, Yanti R. Dewi, Saparudin
Publikováno v:
Case Studies in Chemical and Environmental Engineering, Vol 10, Iss , Pp 100950- (2024)
The biofuel policy has been given much attention, especially bioethanol blending policy. Empty fruit bunch (EFB) can be used as a feedstock for bioethanol but need more study in terms of supply chain and economical aspect. The novelty of this study i
Externí odkaz:
https://doaj.org/article/d90b0cf38bef4538aeeecb7b8f7e72e5
Autor:
Yapo Hypolithe Kouadio, Béda Frank Yapo, Jean-Brice Gbakayoro, Hadja Mawa Fatim Diabagate, Ouattara Ahmed Farman
Publikováno v:
NFS Journal, Vol 38, Iss , Pp 100205- (2025)
The consumption of fruit juices remains controversial due to their potentially negative impact on postprandial glycemic response. The aim of this study was to determine the glycemic index and glycemic load of four fruit juices in apparently healthy a
Externí odkaz:
https://doaj.org/article/fb470ca53b724bd3be63fdfb087bce33
Autor:
Julian Witjaksono, Deden Djaenudin, Samuel Fery Purba, Astrina Yulianti, Andi Yulyani Fadwiwati, Muslimin, Rislima Febriani Sitompul, Delima Hasri Azahari, Imran, Resmayeti Purba, Nareerut Seerasarn
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Independent oil palm smallholders in Indonesia contributed significantly to the sustainable of Crude Palm Oil (CPO) supply chain. On the other hand, sustainability in the process of implementing the supply chain system for independent smallholders is
Externí odkaz:
https://doaj.org/article/558ee9c198d243f485a1bcc35fbeb153
Autor:
Zaid Omar, Anwar P.P. Abdul Majeed, Munirah Rosbi, Shuwaibatul Aslamiah Ghazalli, Hazlina Selamat
Publikováno v:
Data in Brief, Vol 55, Iss , Pp 110667- (2024)
This dataset comprises oil palm fresh fruit bunch (FFB) images that may potentially be used in the study related to fruit ripeness detection via image processing. The FFB dataset was collected from palm oil plantations in Johor, Negeri Sembilan, and
Externí odkaz:
https://doaj.org/article/77b35c1cf5934897b0f9cc1732cb8bf7
The Impact of Food Safety Criteria on Fruit and Vegetable Exports from Türkiye to The European Union
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 4, Pp 644-656 (2024)
Food safety has become an increasingly important issue as people become more concerned about access to healthy food. Particularly in affluent societies such as the European Union, the increasing consumption of unhealthy fruits and vegetables and carc
Externí odkaz:
https://doaj.org/article/a20d4c87a4e84667bc541ad57be4f062
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 3, Pp 16-20 (2024)
为实现山桐子油的高效生产，采用高速万能研磨机将新鲜山桐子果实打浆后，利用75%乙醇直接提取山桐子油，以料液比、提取温度、提取时间、pH为考察因素，运用单因素试验和正交试验优
Externí odkaz:
https://doaj.org/article/dcfcc3d8bfba4ef99f3eb7a1bbfd9321
Autor:
McLaughlin, Janet1 jmclaughlin@wlu.ca, Weiler, Anelyse M.2 anelyse.weiler@mail.utoronto.ca
Publikováno v:
Journal of Agrarian Change. Jul2017, Vol. 17 Issue 3, p630-638. 9p.