Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Fredy Agil Raynaldo"'
Publikováno v:
Food Innovation and Advances, Vol 3, Iss 2, Pp 135-143 (2024)
Alternaria alternata and Botrytis cinerea are among the primary fungal pathogens of fruits, causing black spot and gray mold disease, respectively. They cause serious losses in yield as well as affect fruit quality. Controlling fruit postharvest dise
Externí odkaz:
https://doaj.org/article/72d99930547040f6b5ce613dcde59485
Autor:
Yolandani, Haile Ma, Dandan Liu, Yu Cheng, Fredy Agil Raynaldo, Mokhtar Dabbour, Jiapin Chao, Asad Ali, Susu Yang
Publikováno v:
Ultrasonics Sonochemistry, Vol 104, Iss , Pp 106847- (2024)
High-concentration soy protein isolate was subjected to ultrasonication for viscosity reduction to assist the process of limited enzymatic hydrolysis. Ultrasonication (20 kHz, 10 min, 160 W/L) effectively reduced the viscosity of soy protein isolate
Externí odkaz:
https://doaj.org/article/6d6ecf196bc844369900dcdf62b5f478
Autor:
Qiya Yang, Xiaoyun Zhang, Solairaj Dhanasekaran, Guillaume Legrand Ngolong Ngea, Fredy Agil Raynaldo, Hongyin Zhang
Publikováno v:
Scientia Horticulturae. 285:110137
Gray mold decay caused by Botrytis cinerea is one of the primary postharvest diseases of cherry tomatoes globally, leading to considerable economic losses. This study aimed to assess the biocontrol efficacy of Wickerhamomyces anomalus against posthar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e9c18be1f03b86ceff6d996a643cc94d
https://doi.org/10.1016/j.scienta.2021.110137
https://doi.org/10.1016/j.scienta.2021.110137