Patulin in foods of vegetable origin

Autor: Hermann R, Orth R, Frank Hk

Publikováno v: Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung. 162:149-157

Patulin can be detected in apples and pears which have spontaneously been affected with brown rot after storage at room temperature and at 1 degrees C. Spoilage phenomena of this kind can be caused by Penicillium expansum, but also by P. urticae and

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::38545dfdb8608f426febeb5ae60ebacc
https://doi.org/10.1007/bf01274257

Ernährung und Krebs

Autor: Schmähl, D., Frank, HK, Lutz, WK, Stransky, M., Ritzel, G., Beaufort, F., Vutuc, C.

No abstract available

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______713::c75ab1077538b39b8eac294ebcb896a2
https://opus.bibliothek.uni-wuerzburg.de/frontdoor/index/index/docId/4740

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Feinstruktur von Pilzzellen. II. Endogene Konidienbildung beiPenicillium cyclopium

Autor: Frank Hk

Publikováno v: Experientia. 23:786-786

On investigation by electron microscope of the phialides of a strain ofPenicillium cyclopium endogenous layed proconidia could often be observed.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2e9f6209bd4990cfbcd5af604a128c8d
https://doi.org/10.1007/bf02154179

Studying bats using a One Health lens: bridging the gap between bat virology and disease ecology.

Autor: Gonzalez V; Vaccine and Infectious Disease Organization (VIDO), University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; Department of Veterinary Microbiology, University of Saskatchewan, Saskatoon, Saskatchewan, Canada., Hurtado-Monzón AM; Vaccine and Infectious Disease Organization (VIDO), University of Saskatchewan, Saskatoon, Saskatchewan, Canada., O'Krafka S; Vaccine and Infectious Disease Organization (VIDO), University of Saskatchewan, Saskatoon, Saskatchewan, Canada., Mühlberger E; Department of Virology, Immunology, and Microbiology, Boston University, Boston, Massachusetts, USA.; Chobanian and Avedisian School of Medicine, Boston University, Boston, Massachusetts, USA.; National Emerging Infectious Diseases Laboratories, Boston University, Boston, Massachusetts, USA., Letko M; Paul G. Allen School for Global Health, Washington State University, Pullman, Washington, USA., Frank HK; Department of Ecology and Evolutionary Biology, Tulane University, New Orleans, Louisiana, USA., Laing ED; Department of Microbiology and Immunology, Uniformed Services University, Bethesda, Maryland, USA., Phelps KL; EcoHealth Alliance, New York, New York, USA., Becker DJ; School of Biological Sciences, University of Oklahoma, Norman, Oklahoma, USA., Munster VJ; Laboratory of Virology, National Institute of Allergy and Infectious Diseases (NIAID), Hamilton, Montana, USA., Falzarano D; Vaccine and Infectious Disease Organization (VIDO), University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; Department of Veterinary Microbiology, University of Saskatchewan, Saskatoon, Saskatchewan, Canada., Schountz T; Department of Microbiology, Immunology, and Pathology, Colorado State University, Fort Collins, Colorado, USA.; Center for Vector-Borne Infectious Diseases, Colorado State University, Fort Collins, Colorado, USA., Seifert SN; Paul G. Allen School for Global Health, Washington State University, Pullman, Washington, USA., Banerjee A; Vaccine and Infectious Disease Organization (VIDO), University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; Department of Veterinary Microbiology, University of Saskatchewan, Saskatoon, Saskatchewan, Canada.; Department of Biology, University of Waterloo, Waterloo, Ontario, Canada.; Department of Laboratory Medicine and Pathobiology, University of Toronto, Toronto, Ontario, Canada.; Department of Biochemistry and Molecular Biology, University of British Columbia, Vancouver, British Columbia, Canada.

Publikováno v: Journal of virology [J Virol] 2024 Nov 05, pp. e0145324. Date of Electronic Publication: 2024 Nov 05.