Effects of coffee husk and cocoa pods biochar on the chemical properties of an acid soil from West Cameroon

Autor: Gilles Pouangam Ngalani, Frank Dzemze Kagho, Nanseu Njiki Charles Peguy, Pascale Prudent, Jean Aubin Ondo, Emmanuel Ngameni

Publikováno v: Archives of Agronomy and Soil Science
Archives of Agronomy and Soil Science, 2022, pp.1-15. ⟨10.1080/03650340.2022.2033733⟩

International audience; Evaluation of liming and fertility properties of biochar on acid soil was studied in this work. Selected soil properties such as pH, electrical conductivity (EC), exchangeable acidity (Ex Ac), exchangeable Al (Ex Al), exchange

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d202c5eabd036c42b17d8a60c66f2ec
https://doi.org/10.1080/03650340.2022.2033733