Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Franco M Maggi"'
Autor:
Patrizia Restani, Chiara Di Lorenzo, Alicia Garcia-Alvarez, Gianfranco Frigerio, Francesca Colombo, Franco M Maggi, Raimon Milà-Villarroel, Lluis Serra-Majem
Publikováno v:
PLoS ONE, Vol 13, Iss 1, p e0190915 (2018)
Food supplements, and in particular those containing botanicals (plant food supplements, PFS), have in recent decades been of great interest both to consumers and to food/pharmaceutical industries.The aim of this paper is to examine replies by Italia
Externí odkaz:
https://doaj.org/article/81a4ceee0c89458ebe2acf55ba2a188a
Autor:
Patrizia Restani, Chiara Di Lorenzo, Alicia Garcia-Alvarez, Mihaela Badea, Alessandro Ceschi, Bernadette Egan, Lorena Dima, Saskia Lüde, Franco M Maggi, Angela Marculescu, Raimon Milà-Villarroel, Monique M Raats, Lourdes Ribas-Barba, Liisa Uusitalo, Lluís Serra-Majem
Publikováno v:
PLoS ONE, Vol 11, Iss 2, p e0150089 (2016)
BACKGROUND:The use of food supplements containing botanicals is increasing in European markets. Although intended to maintain the health status, several cases of adverse effects to Plant Food Supplements (PFS) have been described. OBJECTIVES:To descr
Externí odkaz:
https://doaj.org/article/1937bded8e3e461aa696e4886ec8a847
Autor:
Alicia Garcia-Alvarez, Bernadette Egan, Simone de Klein, Lorena Dima, Franco M Maggi, Merja Isoniemi, Lourdes Ribas-Barba, Monique M Raats, Eva Melanie Meissner, Mihaela Badea, Flavia Bruno, Maija Salmenhaara, Raimon Milà-Villarroel, Viktoria Knaze, Charo Hodgkins, Angela Marculescu, Liisa Uusitalo, Patrizia Restani, Lluís Serra-Majem
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e92265 (2014)
BackgroundThe popularity of botanical products is on the rise in Europe, with consumers using them to complement their diets or to maintain health, and products are taken in many different forms (e.g. teas, juices, herbal medicinal products, plant fo
Externí odkaz:
https://doaj.org/article/88cafee5d33f4bd2bf984357dbc42e3c
This volume represents the proceedings ofthe invited lectures ofthe first International Symposium on'Serotonin from Cell Biology to Pharmacology and Therapeutics'which was held in Florence on March 29 -Aprill, 1989. This meeting, held under the co-sp
Publikováno v:
British journal of clinical pharmacology. 74(1)
• Omega-3 fatty acids are dietary components, present in the body with variable blood concentrations. • Bioavailability evaluations of ethyl ester preparations are hampered by the difficulty in achieving similar concentrations of eicosapentaenoic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b64731228bf049befc48e9bf14599ea4
https://pubmed.ncbi.nlm.nih.gov/22242645
https://pubmed.ncbi.nlm.nih.gov/22242645