Zobrazeno 1 - 10
of 99
pro vyhledávání: '"Francisco Zavala"'
Autor:
Reyna Armendariz-Beltran, Eleazar Lugo-Cruz, Rafael Ruíz-Hernández, Francisco Zavala-García, Nelly Cristina Ramírez-Grimaldo
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 27, Iss 3 (2024)
Background: It is necessary to increase maize production due to the increase in global food demand. Producers in Mexico prefer to grow native varieties of maize, which have a wide genetic diversity that has not been fully studied. These native maize
Externí odkaz:
https://doaj.org/article/4f7cda71782d402abee6373da0a8d7a9
Autor:
Saba Yasin, Francisco Zavala-García, Guillermo Niño-Medina, Pablo Alan Rodríguez-Salinas, Adriana Gutiérrez-Diez, Sugey Ramona Sinagawa-García, Eleazar Lugo-Cruz
Publikováno v:
Agronomy, Vol 14, Iss 8, p 1718 (2024)
Maize is among the most significant crops in the world regarding production and yield, but it is highly sensitive to drought, which reduces the growth, photosynthetic efficiency, grain quality, and yield production of a plant. Quantum yield efficienc
Externí odkaz:
https://doaj.org/article/70fffe18efec477a88e7c3dc20d4bc9c
Autor:
Héctor Williams-Alanís, Ulises Aranda, Gerardo Árcos Cavazos, Francisco Zavala Garcia, Marisol Galicia Júarez, María del Carmen Rodríguez Vázquez, Jorge Elizondo Barrón
Publikováno v:
Revista de la Facultad de Ciencias Agrarias, Vol 54, Iss 2 (2022)
Sorghum in Mexico ranks third in grain production. This study aimed to estimate general combining ability (GCA) and specific combining ability (SCA) for commercial and experimental sorghum grain parents and hybrids. The combining ability was estimate
Externí odkaz:
https://doaj.org/article/400be24d0eed4098b8d96477f51d4ba6
Autor:
Héctor Williams Alanís, Ulises Aranda Lara, Gerardo Arcos Cavazos, Francisco Zavala García, María del Carmen Rodríguez Vázquez, Emilio Olivares Sáenz
Publikováno v:
Nova Scientia, Vol 13, Iss 26 (2021)
En México el cultivo de sorgo ocupa el tercer lugar en superficie sembrada después del maíz y frijol. Tamaulipas es el principal estado productor de sorgo, donde se siembra en promedio 895 mil hectáreas y se producen dos millones 383 mil tonelada
Externí odkaz:
https://doaj.org/article/9e80029eb7514c989d4b1aed4d08a239
Autor:
Marisol Galicia-Juárez, Francisco Zavala-García, Sugey Ramona Sinagawa-García, Adriana Gutiérrez-Diez, Héctor Williams-Alanís, María Eugenia Cisneros-López, Raúl Enrique Valle-Gough, Rodrigo Flores-Garivay, Jesús Santillano-Cázares
Publikováno v:
Plants, Vol 10, Iss 11, p 2265 (2021)
Sorghum (Sorghum bicolor (L.) Moench) is cultivated in regions with frequent drought periods and high temperatures, conditions that have intensified in the last decades. One of the most important photosynthetic components, sensible to hydric stress,
Externí odkaz:
https://doaj.org/article/a7cc7ec43b514ba39d3d110e8309cfa4
Autor:
Ludybed Escobar Sarabia, María Guadalupe Álvarez Díaz, Diana Pérez de Jesús, Francisco Zavala Hernández
Publikováno v:
Revista Biológico Agropecuaria Tuxpan, Vol 7, Iss 1 (2019)
En los últimos quince años se ha registrado un alto grado de deterioro en el río Balsas, México, debido a los asentamientos humanos e industriales. El objetivo de este estudio fue evaluar la condición actual del río y establecer la relación en
Externí odkaz:
https://doaj.org/article/f39248e20b09492ebac948d64c72c65e
Autor:
Ludybed Escobar Sarabia, Diana Pérez de Jesús, Francisco Zavala Hernández, Cesar del Ángel Rodríguez Torres, María Lucrecia Flores Lopez
Publikováno v:
Revista Biológico Agropecuaria Tuxpan, Vol 6, Iss 2 (2018)
Los metales pesados afectan la cadena alimenticia por su bioacumulación; ello es debido a su alta persistencia en el entorno. El estudio del contenido de metales en los alimentos constituye un aspecto de importancia debido a que algunos de estos met
Externí odkaz:
https://doaj.org/article/3b9734c8376343ed92d82ef29153530f
Autor:
Eleazar LUGO-CRUZ, Francisco ZAVALA-GARCÍA, Francisco Javier PICÓN-RUBIO, Vania URÍAS-ORONA, Humberto RODRÍGUEZ-FUENTES, Juan Antonio VIDALES-CONTRERAS, Roberto CARRANZA-DE LA ROSA, Guillermo NIÑO-MEDINA
Publikováno v:
Notulae Scientia Biologicae, Vol 8, Iss 1, Pp 81-84 (2016)
In México, around 82% of the total production of maize is grown under rainfed conditions leading to a water stress environment which affects physiologic and biochemical process of the plant. Maize bran is a composited plant material consisting mainl
Externí odkaz:
https://doaj.org/article/eda2d207bc984e2496d72c92cc56e337
Autor:
José Juan LÓPEZ-CONTRERAS, Francisco ZAVALA-GARCÍA, Vania URÍAS-ORONA, Guillermo Cristian G. MARTÍNEZ-ÁVILA, Romeo ROJAS, Guillermo NIÑO-MEDINA
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 43, Iss 2, Pp 366-370 (2015)
Chromatic, phenolic and antioxidant properties were evaluated in ten sorghum genotypes grown in Nuevo León, México. Lightness, Chroma and hue angle ranged from 64 to 83, 12 to 20 and 61 to 82 respectively, indicating that colour of the samples were
Externí odkaz:
https://doaj.org/article/f556cd1511e4483984a34be446267eb0
Autor:
Phamela Acosta-Pérez, Bianka Dianey Camacho-Zamora, Edward A. Espinoza-Sánchez, Guadalupe Gutiérrez-Soto, Francisco Zavala-García, María Jazmín Abraham-Juárez, Sugey Ramona Sinagawa-García
Publikováno v:
Plants, Vol 9, Iss 3, p 315 (2020)
Maize is the most important crop around the world and it is highly sensitive to abiotic stress caused by drought, excessive salinity, and extreme temperature. In plants, trehalose has been widely studied for its role in plant adaptation to different
Externí odkaz:
https://doaj.org/article/21c3034d84cd45e3a80c49afe21e5732