Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Francisco Requena Domenech"'
Autor:
Eva Styková, Radomíra Nemcová, Marián Maďar, Dobroslava Bujňáková, Rastislav Mucha, Soňa Gancarčíková, Francisco Requena Domenech
Publikováno v:
Life, Vol 12, Iss 12, p 2135 (2022)
The aim of this study was to evaluate the antimicrobial and antibiofilm activity of Weissella cibaria, Weissella hellenica and Bacillus coagulans, isolated from equine skin, against biofilm-forming Staphylococcus aureus CCM 4223 and clinical isolate
Externí odkaz:
https://doaj.org/article/a512a131053a47debf1230c5dff12a1c
Autor:
Francisco Requena Domenech, Pilar Gómez-Cortés, Silvia Martínez-Miró, Miguel Ángel de la Fuente, Fuensanta Hernández, Andrés Luis Martínez Marín
Publikováno v:
Animals, Vol 11, Iss 7, p 2053 (2021)
Methane (CH4) emissions pose a serious problem for the environmental sustainability of ruminant production. The aim of the present study was to explore the usefulness of the intramuscular fatty acid (FA) profile to estimate CH4 production of lambs fa
Externí odkaz:
https://doaj.org/article/c7a620cfab8943cb9c2b1d2947d48877
Autor:
Pilar Gómez-Cortés, Miguel Angel de la Fuente, Francisco Peña Blanco, Nieves Núñez-Sánchez, Francisco Requena Domenech, Andrés L. Martínez Marín
Publikováno v:
Foods, Vol 10, Iss 2, p 366 (2021)
The aim of this study was to compare the effects of supplementing marine algae as a source of omega-3 fatty acids (FA) in the diet, mixed in the concentrate or bottle-fed, on intramuscular fat FA composition of lambs with competent reticular groove r
Externí odkaz:
https://doaj.org/article/5a1a102946a64dcd8ddd09dc431887a9
Autor:
Pilar Gómez-Cortés, Francisco Requena Domenech, Marta Correro Rueda, Miguel Ángel de la Fuente, Achille Schiavone, Andrés L. Martínez Marín
Publikováno v:
Foods, Vol 10, Iss 1, p 77 (2021)
There is a growing interest of researchers in meat authentication in terms of geographical and dietary background of animals, and several analytical methods have been proposed for the purpose of investigating this. We hypothesized that the odd- and b
Externí odkaz:
https://doaj.org/article/99efb1470dc44f01809a67f723296efa
Autor:
María José Moreno Díaz, Valeriano Domenech García, Carmen Avilés Ramírez, Francisco Peña Blanco, Francisco Requena Domenech, Andrés Luis Martínez Marín
Publikováno v:
Animals, Vol 10, Iss 8, p 1311 (2020)
Finishing diets in intensive beef production systems are mainly based on cereals, which does not take advantage of the capacity of the ruminant digestive system to digest fibrous feeds, cannot be considered sustainable and does not contribute to the
Externí odkaz:
https://doaj.org/article/ea82419a270f418aa8b540105a56e898
Autor:
Rosa M. Giráldez-Pérez, Elia Grueso, Inmaculada Domínguez, Nuria Pastor, Edyta Kuliszewska, Rafael Prado-Gotor, Francisco Requena-Domenech
Publikováno v:
Pharmaceutics, Vol 13, Iss 3, p 423 (2021)
The design and preparation of novel nanocarriers to transport cancer drugs for chemotherapy purposes is an important line of research in the medical field. A new 5-fluorouracil (5-Fu) transporter was designed based on the use of two new biocompatible
Externí odkaz:
https://doaj.org/article/a1a3643a59de4b2b9808584140b8c4f1
Autor:
Eva, Styková, Radomíra, Nemcová, Marián, Maďar, Dobroslava, Bujňáková, Rastislav, Mucha, Soňa, Gancarčíková, Francisco, Requena Domenech
Publikováno v:
Life (Basel, Switzerland). 12(12)
The aim of this study was to evaluate the antimicrobial and antibiofilm activity of
Autor:
Silvia Martínez-Miró, Andrés L. Martínez Marín, Fuensanta Hernández, Francisco Requena Domenech, Pilar Gómez-Cortés, Miguel Angel de la Fuente
Publikováno v:
Animals : an Open Access Journal from MDPI
Digital.CSIC. Repositorio Institucional del CSIC
instname
Animals
Volume 11
Issue 7
Animals, Vol 11, Iss 2053, p 2053 (2021)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Animals
Volume 11
Issue 7
Animals, Vol 11, Iss 2053, p 2053 (2021)
This article belongs to the Special Issue Competitiveness of Spanish Local Breeds.
Methane (CH4) emissions pose a serious problem for the environmental sustainability of ruminant production. The aim of the present study was to explore the useful
Methane (CH4) emissions pose a serious problem for the environmental sustainability of ruminant production. The aim of the present study was to explore the useful
Autor:
Francisco Requena-Domenech, Inmaculada Domínguez, Elia Grueso, Edyta Kuliszewska, Nuria Pastor, Rosa M. Giráldez-Pérez, Rafael Prado-Gotor
Publikováno v:
idUS: Depósito de Investigación de la Universidad de Sevilla
Universidad de Sevilla (US)
Pharmaceutics, Vol 13, Iss 423, p 423 (2021)
Pharmaceutics
Volume 13
Issue 3
idUS. Depósito de Investigación de la Universidad de Sevilla
instname
Universidad de Sevilla (US)
Pharmaceutics, Vol 13, Iss 423, p 423 (2021)
Pharmaceutics
Volume 13
Issue 3
idUS. Depósito de Investigación de la Universidad de Sevilla
instname
The design and preparation of novel nanocarriers to transport cancer drugs for chemotherapy purposes is an important line of research in the medical field. A new 5-fluorouracil (5-Fu) transporter was designed based on the use of two new biocompatible
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f718f994f667ec63fdd48391ee630e1d
Autor:
Francisco Peña Blanco, Pilar Gómez-Cortés, Miguel Angel de la Fuente, Francisco Requena Domenech, Andrés L. Martínez Marín, Nieves Núñez-Sánchez
Publikováno v:
Foods
Volume 10
Issue 2
Foods 10(2), 366 (2021)
Helvia: Repositorio Institucional de la Universidad de Córdoba
Universidad de Córdoba
Digital.CSIC. Repositorio Institucional del CSIC
instname
Helvia. Repositorio Institucional de la Universidad de Córdoba
Foods, Vol 10, Iss 366, p 366 (2021)
Volume 10
Issue 2
Foods 10(2), 366 (2021)
Helvia: Repositorio Institucional de la Universidad de Córdoba
Universidad de Córdoba
Digital.CSIC. Repositorio Institucional del CSIC
instname
Helvia. Repositorio Institucional de la Universidad de Córdoba
Foods, Vol 10, Iss 366, p 366 (2021)
This article belongs to the Special Issue Improvement of the Health Properties of Meat Products.
The aim of this study was to compare the effects of supplementing marine algae as a source of omega-3 fatty acids (FA) in the diet, mixed in the con
The aim of this study was to compare the effects of supplementing marine algae as a source of omega-3 fatty acids (FA) in the diet, mixed in the con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d676078289c29b5b0d07264d545ca44d
http://hdl.handle.net/10261/253218
http://hdl.handle.net/10261/253218