Zobrazeno 1 - 10
of 105
pro vyhledávání: '"Francisco M Del Amor"'
Autor:
Jacinta Collado-González, María Carmen Piñero, Ginés Otalora, Josefa López-Marín, Francisco M Del Amor
Publikováno v:
PLoS ONE, Vol 17, Iss 11, p e0278309 (2022)
In recent years, the interest on baby-leaf lettuce has grown steadily, because it is richer in bioactive compounds than other traditional vegetables. However, the quality of lettuce is being increasingly affected by climate change. It is very rare fo
Externí odkaz:
https://doaj.org/article/68b018bcb5f54102af707da647159d32
Autor:
Jacinta Collado-González, María Carmen Piñero, Ginés Otálora, Josefa López-Marín, Francisco M. del Amor
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionThe reduction of N supplied combined with the use of biostimulants can be an efficient strategy that allows sustainable agriculture to achieve better economic, nutritional and environmental goals without reducing production. Moreover, the
Externí odkaz:
https://doaj.org/article/2415e9b9cbad49c49457c81bccf4f78d
Autor:
Pilar Lorenzo, Rafael Reyes, Evangelina Medrano, Rosa Granados, Santiago Bonachela, Joaquín Hernández, Juan C. López, Juan J. Magán, Francisco M. del Amor, M. Cruz Sánchez-Guerrero
Publikováno v:
Agricultural Water Management, Vol 301, Iss , Pp 108937- (2024)
The microclimate of low-tech, unheated greenhouses in Mediterranean areas, associated with the local outdoor climate, is often outside the optimal range for most horticultural crops during both the warm and cold growing season. The use of a new hybri
Externí odkaz:
https://doaj.org/article/75157d650263455b9734106d018da2af
Autor:
Miriam Romero-Muñoz, Amparo Gálvez, Purificación A. Martínez-Melgarejo, Francisco M. del Amor, Alfonso Albacete, Josefa López-Marín
Publikováno v:
Plant Stress, Vol 11, Iss , Pp 100308- (2024)
There exist many research papers which pointed out the positive effects of using the mulching technique in stressful conditions, showing crop productivity and physicochemical quality improvement of the product. We hypothesized that a novel organic li
Externí odkaz:
https://doaj.org/article/9e22a636f22b41559252a23c659c359b
Autor:
Jacinta Collado-González, María Carmen Piñero, Ginés Otálora Alcón, Josefa López-Marín, Francisco M. del Amor
Publikováno v:
Foods, Vol 13, Iss 10, p 1437 (2024)
Due to climate change and exacerbated population growth, the search for new sustainable strategies that allow for greater food productivity and that provide greater nutritional quality has become imperative. One strategy for addressing this problem i
Externí odkaz:
https://doaj.org/article/d80b9dabece740cf938d6ad825af6a51
Autor:
María Carmen Piñero, Jacinta Collado-González, Ginés Otálora, Josefa López-Marín, Francisco M. del Amor
Publikováno v:
Plants, Vol 13, Iss 5, p 595 (2024)
The use of nitrogen as a fertilizer can be highly risky when used excessively, and it is therefore necessary to find novel techniques to reduce its use. Aquaponics reduces the use of synthetic fertilizers and water, and the leaching of nitrate into t
Externí odkaz:
https://doaj.org/article/c3ccee57b00343e99f25477a1f2e4a19
Autor:
María Carmen Piñero, Jacinta Collado-González, Ginés Otálora, Josefa López-Marín, Francisco M. del Amor
Publikováno v:
Horticulturae, Vol 9, Iss 12, p 1299 (2023)
Consumers are becoming increasingly concerned about eating healthy, and the products they consume are produced in an environmentally friendly way. Therefore, in this work, production techniques such as aquaculture and the use of plant growth-promotin
Externí odkaz:
https://doaj.org/article/08fd835c0dce48879ef6363e4943ba50
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-8 (2021)
Abstract In the last years, the atmospheric CO2 concentration has increased significantly, and this increase can cause changes in various physiological and biochemical processes of plants. However, the response of plants to elevated CO2 concentration
Externí odkaz:
https://doaj.org/article/3df5a2b294f74be8a5d053de68c73cfa
Autor:
Miriam Romero-Muñoz, Alfonso Albacete, Amparo Gálvez, María Carmen Piñero, Francisco M. del Amor, Josefa López-Marín
Publikováno v:
Agronomy, Vol 12, Iss 2, p 459 (2022)
Drought is considered as one of the major limiting factors to plant growth and productivity. Drought stress reduces stomatal conductance, affecting water relations and decreasing CO2 assimilation rate and photosynthesis. Several strategies have been
Externí odkaz:
https://doaj.org/article/23ae1a39260a41a1ac6312c3a2b58950
Autor:
Josefa López-Marín, Amparo Gálvez, Francisco M. del Amor, Mari Carmen Piñero, Jose M. Brotons-Martínez
Publikováno v:
Horticulturae, Vol 8, Iss 2, p 133 (2022)
The use of plastics in agriculture has increased food production and reduced irrigation, pesticides, and pests. However, according to the Food and Agriculture Organization of the United Nations (FAO), “disastrous” use has occurred, as agricultura
Externí odkaz:
https://doaj.org/article/3fb2f297305e422a845565bec1512bb5