Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Francisco J. Zagmutt"'
Autor:
Gavin J. Fenske, Jane G. Pouzou, Régis Pouillot, Daniel D. Taylor, Solenne Costard, Francisco J. Zagmutt
Publikováno v:
PLoS ONE, Vol 18, Iss 12 (2023)
Externí odkaz:
https://doaj.org/article/4dd0de3d04b7439eab0adc13e7737164
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2022)
African Swine Fever (ASF) continues to spread worldwide, with very limited eradication success in countries where the disease affects domestic pig populations. Various biosecurity tools exist to reduce the on-farm risk incursion of ASF and other dise
Externí odkaz:
https://doaj.org/article/11abbe6f56c84b63a7c8bb9ef241f425
Autor:
Solenne Costard, Jane G. Pouzou, Keith E. Belk, Paul S. Morley, John W. Schmidt, Tommy L. Wheeler, Terrance M. Arthur, Francisco J. Zagmutt
Publikováno v:
Emerging Infectious Diseases, Vol 26, Iss 9, Pp 2108-2117 (2020)
Restricting antibiotic use in food production animals is a target for reducing antimicrobial drug–resistant infections in humans. To estimate the probability of antibiotic-resistant nontyphoidal salmonellosis per meal made with beef during 2002–2
Externí odkaz:
https://doaj.org/article/31f53052925f4da99c76ecf49fb6745d
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2022)
As African swine fever (ASF) continues to expand geographically, supplementary control strategies are needed to reduce disease risk and impact in affected areas. Full depopulation is central to current ASF control efforts, and its efficacy depends on
Externí odkaz:
https://doaj.org/article/0e46c2e809d2422a8552940a143f5fc1
Publikováno v:
Emerging Infectious Diseases, Vol 23, Iss 6, Pp 957-964 (2017)
The growing popularity of unpasteurized milk in the United States raises public health concerns. We estimated outbreak-related illnesses and hospitalizations caused by the consumption of cow’s milk and cheese contaminated with Shiga toxin–produci
Externí odkaz:
https://doaj.org/article/1b61d80546e94d5a876d36a4038190cf
Autor:
Gavin J. Fenske, Jane G. Pouzou, Régis Pouillot, Daniel D. Taylor, Solenne Costard, Francisco J. Zagmutt
The serovars ofSalmonella entericadisplay dramatic differences in pathogenesis and host preferences. GroupingSalmonellaisolates and serovars by their public health risk can provide better Salmonellacontrol targets along the food chain. We collated a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e44f0eabaa793f10815dedca7e2be789
https://doi.org/10.1101/2022.12.13.22283417
https://doi.org/10.1101/2022.12.13.22283417
Autor:
Francisco J, Zagmutt, Régis, Pouillot
Publikováno v:
Epidemiology and infection. 150
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8434880ffd450b20e27e81e0e3127d04
https://pubmed.ncbi.nlm.nih.gov/35492006
https://pubmed.ncbi.nlm.nih.gov/35492006
Publikováno v:
Journal of food protection. 85(11)
Foodborne antimicrobial-resistant (AMR) microorganisms are a global food safety concern. Antimicrobial drug use (AMU) in livestock may increase the risk of resistant foodborne bacterial infections in humans via contaminated animal products. Consequen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ae6d35e669cbb5e123ab860046979ae
https://pubmed.ncbi.nlm.nih.gov/35723548
https://pubmed.ncbi.nlm.nih.gov/35723548
Publikováno v:
Food and Chemical Toxicology. 114:361-374
This probabilistic analysis estimated daily dietary exposures of the US population to heterocyclic amines and polycyclic aromatic hydrocarbons from meat and some varieties of bread. Mean concentrations for these foods grouped by cooking method and fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e39639eb5372a15ab331ca537bc8fd80
https://doi.org/10.1016/j.fct.2018.02.004
https://doi.org/10.1016/j.fct.2018.02.004
Publikováno v:
Emerging Infectious Diseases, Vol 23, Iss 6, Pp 957-964 (2017)
Emerging Infectious Diseases
Emerging Infectious Diseases
The growing popularity of unpasteurized milk in the United States raises public health concerns. We estimated outbreak-related illnesses and hospitalizations caused by the consumption of cow’s milk and cheese contaminated with Shiga toxin–produci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef1701b314dd4224c3ee12a5f1d15729
https://wwwnc.cdc.gov/eid/article/23/6/15-1603_article
https://wwwnc.cdc.gov/eid/article/23/6/15-1603_article