Zobrazeno 1 - 10
of 138
pro vyhledávání: '"Francisca Hernandez"'
Publikováno v:
Advances in Horticultural Science, Vol 38, Iss 2 (2024)
Plant development is constantly affected by biotic and abiotic factors, which influence their morphology and chemical composition. In this context, the evaluation of morphological and physicochemical variation of 35 loquat genotypes during two consec
Externí odkaz:
https://doaj.org/article/e63d08f3afe74789b00c1911fdfda754
Autor:
Elena Crisà, María Díez Campelo, Ulrich Germing, Elvira Mora Castera, Francisca Hernandez Mohedo, Kündgen Andrea, Ebeling Freja, Mikko Myllymäki, Martin Jädersten, Eva Hellström Lindberg, Detlef Haase, Isabella Capodanno, Antonella Poloni, Carlo Finelli, Monica Crugnola, Claudio Fozza, Anna Calvisi, Chiara Frairia, Giuseppe Pietrantuono, Marco Cerrano, Rosanna Ciancia, Daniela Barraco, Wolf-Karsten Hofmann, Axel Ruefer, Cécile Bally, Pierre Fenaux, Guillermo Sanz Santillana, Valeria Santini
Publikováno v:
HemaSphere, Vol 7, p e93218cc (2023)
Externí odkaz:
https://doaj.org/article/5d4df74826ee436192fd2b3c2563413d
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-17 (2021)
Abstract This paper presents characterization of healthy potential new sources of functional constituents with reference to basic plant sources. In this study, the phenolics, triterpene, isoprenoids (chlorophylls and carotenoids), amino acids, minera
Externí odkaz:
https://doaj.org/article/b041b02830544fc49ae0c50d71d3af33
Autor:
Hafida zitouni, Lahcen Hssaini Hssaini, Rachida Ouaabou, Manuel Viuda-Martos, Francisca Hernandez, Sezai Ercisli, Hanaa Hachimi, Messaoudi Zerhoune, Hafida Hanine
Publikováno v:
International Journal of Food Properties, Vol 24, Iss 1, Pp 380-399 (2021)
The objective of this study was to identify, quantify, and elucidate the polyphenols, flavonoids, and anthocyanins, and their antioxidant activities (via 13 2,2-diphenyl-1-picrylhydrazyl) (DPPH) radical and 2,2ʹ-azinobis-(3-ethylbenzothiazoline-6-su
Externí odkaz:
https://doaj.org/article/12603ce69eac47618ce41572bbc30105
Autor:
Assia Ejjilani, Karim Houmanat, Hafida Hanine, Lahcen Hssaini, Kaoutar Elfazazi, Francisca Hernandez, Ilham Hmid, Rachid Razouk
Publikováno v:
Heliyon, Vol 8, Iss 5, Pp e09345- (2022)
Pomegranate tree is cultivated since ancient times in Morocco, where a high genetic diversity is hosted mainly in traditional agroecosystems. Over the past decade, it regained importance through extension of cultivated area, but remains thus far litt
Externí odkaz:
https://doaj.org/article/f6d4d11209864dc3b173f86bd6814c3f
Autor:
Agenjo Xavier, Francisca Hernandez
Publikováno v:
JLIS.it, Vol 11, Iss 1, Pp 1-16 (2020)
Se resume la gestación y desarrollo de Hispana: Acceso en línea al patrimonio cultural sobre el protocolo Open Archives Initiative, y su evolución basada en una estrategia del Ministerio de Cultura de España de convocar ayudas para el desarrollo
Externí odkaz:
https://doaj.org/article/682bfd08119d40b6b0f42b3fe9faf801
Autor:
Cecilia Norambuena, Francisca Hernandez, Jorge Alfaro, Gonzalo Silva, Shirley Topp, Marcelo Ratto
Publikováno v:
Frontiers in Veterinary Science, Vol 7 (2020)
The objective was to determine the effect of energy diet restriction on energy balance, systemic leptin and corpus luteum (CL) vascularization, development, and function in South American camelids. In experiment 1, adult llamas were randomly assigned
Externí odkaz:
https://doaj.org/article/cb38354212f44c1f810ac4b9a54b24de
Autor:
Agenjo Xavier, Francisca Hernandez
Publikováno v:
JLIS.it, Vol 11, Iss 1 (2020)
This paper summarizes the gestation and development of Hispana, that provides online access to Spanish cultural heritage on the Open Archives Initiative protocol, and its evolution based on a strategy of the Spanish Ministry of Culture to grant the d
Externí odkaz:
https://doaj.org/article/5f02705ffd1b4d4e9343a96e7e436673
Autor:
Lahcen Hssaini, Kaoutar Elfazazi, Rachid Razouk, Rachida Ouaabou, Francisca Hernandez, Hafida Hanine, Jamal Charafi, Karim Houmanat, Rachid Aboutayeb
Publikováno v:
Biology, Vol 10, Iss 7, p 573 (2021)
Figs are a traditional pantry staple for healthy eating in Middle Eastern and North African countries as fig trees grow abundantly in such hot and dry climates. Despite the importance of this species, chemotypic diversity has gone unheeded and theref
Externí odkaz:
https://doaj.org/article/dedb55dfd4e64c4c812e6dbc8bd57284
Autor:
Lahcen Hssaini, Francisca Hernandez, Manuel Viuda-Martos, Jamal Charafi, Rachid Razouk, Karim Houmanat, Rachida Ouaabou, Said Ennahli, Driss Elothmani, Ilham Hmid, Marie Laure Fauconnier, Hafida Hanine
Publikováno v:
Molecules, Vol 26, Iss 9, p 2574 (2021)
In the present study, chromatic coordinates, phenolic acids, flavonoids and antioxidant capacity assessed by 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2′-azino-bis (3-ethylbenzothiazoline-6-sulfonate (ABTS) and lipid peroxidation inhibition capacity
Externí odkaz:
https://doaj.org/article/1374f8c95d4142b1a18c72397d0ff3da