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Autor:
Vânia Costa, Marlene Costa, Francisca Arques, Mariana Ferreira, Paula Gameiro, Dulce Geraldo, Luís S. Monteiro, Fátima Paiva-Martins
Publikováno v:
Molecules, Vol 29, Iss 20, p 4959 (2024)
The lipophilization of polyphenols (phenolipids) may increase their affinity for membranes, leading to better antioxidant protection. Cholesteryl esters of caffeic, dihydrocaffeic, homoprotocatechuic and protocatechuic acids were synthetized in a one
Externí odkaz:
https://doaj.org/article/dc45af79e9e346c4b0cbab6321ffe450