Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Francis Pius Mmanda"'
Autor:
Francis Pius Mmanda, Jan Erik Lindberg, Anna Norman Haldén, Matern S. P. Mtolera, Rukia Kitula, Torbjörn Lundh
Publikováno v:
Fishes, Vol 5, Iss 4, Pp 32-0 (2020)
Eight locally available protein source ingredients in Tanzania were selected for assessment of apparent digestibility (AD) in tilapia Oreochromis niloticus, using faeces samples collected by siphoning or stripping. The selected protein source ingredi
Externí odkaz:
https://doaj.org/article/f4b657e1186841a4b248d0b591c5805b
Autor:
Francis Pius Mmanda, Rukia A. Kitula, Deogratias Pius Mulokozi, Matern S. P. Mtolera, Anna Norman Haldén, Jan Erik Lindberg, Torbjörn Lundh
Publikováno v:
Journal of Applied Aquaculture. 32:341-360
An investigative field survey was performed to gather baseline data on locally available feed ingredients and fish farming practices in different regions of Tanzania. More than 80% of respondents relied on locally available feed ingredients as a majo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::33683b7cc2f0838e154c3f30dbba452a
https://doi.org/10.1080/10454438.2019.1708836
https://doi.org/10.1080/10454438.2019.1708836
Autor:
Deogratias Pius Mulokozi, Torbjörn Lundh, Paul O. Onyango, Håkan Berg, Rashid Tamatamah, Francis Pius Mmanda
Rural fish farming is being promoted as a good source of protein and income diversification to fight poverty and inequality. However, its actual contribution to these rural households and local community at large is little known. Through interviews w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c420577001edbfebeb248936f3b5a966
https://pub.epsilon.slu.se/22206/
https://pub.epsilon.slu.se/22206/
Mineral content in local feed ingredients used by fish farmers in four different regions of Tanzania
Publikováno v:
Western Indian Ocean Journal of Marine Science; Vol. 18 No. 2 (2019); 1-9
Western Indian Ocean Journal of Marine Science; Vol 18, No 2 (2019); 1-9
Western Indian Ocean Journal of Marine Science; Vol 18, No 2 (2019); 1-9
This study investigated the content of selected minerals (P, Ca, K, Na, Mg, Fe and I) in local feed ingredients used by tilapia fish farmers in Tanzania. Analyses were performed on 26 local feed ingredients collected at four different geographical lo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1af3b325b21956c8d9fd8d5486f5833a
https://www.ajol.info/index.php/wiojms/article/view/182758
https://www.ajol.info/index.php/wiojms/article/view/182758