Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Francesco Paolo Di Iacovo"'
Autor:
Carmen Borrelli, Giacomo Riggio, Tiffani Josey Howell, Patrizia Piotti, Silvana Diverio, Mariangela Albertini, Paolo Mongillo, Lieta Marinelli, Paolo Baragli, Francesco Paolo Di Iacovo, Angelo Gazzano, Federica Pirrone, Chiara Mariti
Publikováno v:
Animals, Vol 13, Iss 1, p 69 (2022)
Globally, most people now own a pet. Scales have been developed to understand the impact of pet ownership on people’s lives and to measure specific aspects of the owner–pet relationship. The Cat-/Dog-Owner Relationship Scale (C/DORS) is a tool de
Externí odkaz:
https://doaj.org/article/0e3909a35d434dc0adc966f00f42483c
Autor:
Lucia Palmioli, Paolo Prosperi, Stefano Grando, Massimo Rovai, Gianluca Brunori, Francesca Galli, Laura Fastelli, Francesco Paolo Di Iacovo
Publikováno v:
Local Environment
Small farms’ contribution to food and nutrition security (FNS) is widely acknowledged; however, the diversity of context-specific characteristics of small farms is still barely documented i...
Autor:
Francesco Paolo Di Iacovo
Publikováno v:
Sustainability
Volume 12
Issue 13
Sustainability, Vol 12, Iss 5269, p 5269 (2020)
Volume 12
Issue 13
Sustainability, Vol 12, Iss 5269, p 5269 (2020)
The organization of multifunctional agriculture for the provision of social/health/educational services is spreading throughout Europe and elsewhere. This concept is not new, and the organization of practices differs according to each country&rsquo
Autor:
Angela Galasso, Carmelo Troccoli, Roberta Moruzzo, Francesco Riccioli, Salomon Espinosa Diaz, Francesco Paolo Di Iacovo
Publikováno v:
Sustainability
Volume 12
Issue 12
Sustainability, Vol 12, Iss 5036, p 5036 (2020)
Volume 12
Issue 12
Sustainability, Vol 12, Iss 5036, p 5036 (2020)
For the last ten years, Social farming (SF) has become an innovative practice able to connect multifunctional agriculture and novel social services for urban and rural areas in Italy and the EU. By looking at the experience from Italy, it is possible
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75d51c3efccad4b71ed7bccab05bbcba
http://hdl.handle.net/11568/1049967
http://hdl.handle.net/11568/1049967
Publikováno v:
The Journal of Agricultural Education and Extension. 23:289-311
Purpose: Through an analysis of a social farming (SF) case study, this article investigates how collaboration and knowledge co-creation between different actors can support the process of rural transition in order to stimulate innovation in the welfa
Autor:
Alessandra Coli, Elisabetta Giannessi, Alessandra Guidi, Deborah Shvartzman, Vincenzo Miragliotta, Maria Rita Stornelli, Daniele Nucera, Francesco Paolo Di Iacovo, Andrea Armani, Baldassare Fronte, Lara Tinacci, Francesca Abramo
The present study aimed at setting up a standard operating histological procedure to discriminate fresh from frozen-thawed fish products of the species Merluccius merluccius (European hake). A preliminary histological analysis of fresh M. merluccius
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73ecc5483dc8588ff850eddcf42336dd
http://hdl.handle.net/2318/1669805
http://hdl.handle.net/2318/1669805
Publikováno v:
Globalization and Marginality in Geographical Space ISBN: 9781315196183
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3b9573e3e512c071798b677de8e5499
https://doi.org/10.4324/9781315196183-9
https://doi.org/10.4324/9781315196183-9
Autor:
Roberta Moruzzo, Cristiano Rossignoli, Paola Scarpellini, Francesco Paolo Di Iacovo, Alberto Giani
Publikováno v:
Evaluation : The International Journal of Theory, Research and Practice, 23(2), 134-151
Evaluation : The International Journal of Theory, Research and Practice 23 (2017) 2
Evaluation : The International Journal of Theory, Research and Practice 23 (2017) 2
This article examines participatory evaluation of humanitarian aid projects in post-conflict contexts, through the presentation of a particular case: the evaluation of a project supporting herders and Bedouin communities breeding small ruminants in t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9dd775b3cd28f0ee249a39ccae979afd
https://research.wur.nl/en/publications/enhancing-participatory-evaluation-in-a-humanitarian-aid-project
https://research.wur.nl/en/publications/enhancing-participatory-evaluation-in-a-humanitarian-aid-project
Publikováno v:
Sustainability, Vol 6, Iss 4, Pp 1643-1666 (2014)
Sustainability; Volume 6; Issue 4; Pages: 1643-1666
Sustainability; Volume 6; Issue 4; Pages: 1643-1666
There is a rising awareness of the power of the public sector in enhancing sustainable consumption and production practices, in particular related to food procurement and its social, ethical, economical and environmental implications. School meal ser
Publikováno v:
The Journal of Agricultural Education and Extension. 20:327-347
PurposeThe article reflects on transition management in rural areas and the possible implications for extension services able to support social innovation and rural change, starting from experiences on social farming in different areas of Italy.Desig