Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Francesco Nacca"'
Autor:
Francesco Nacca, Concetta Cozzolino, Petronia Carillo, Pasqualina Woodrow, Amodio Fuggi, Loredana Filomena Ciarmiello
Publikováno v:
Agronomy, Vol 11, Iss 6, p 1157 (2021)
The high content of glucosinolates and glutathione makes the Brassicaceae an important healthy food. Thiols and especially glutathione and γ-Glu-Cys-Gly tripeptide are involved in many fundamental cellular functions such as oxidative stress protecti
Externí odkaz:
https://doaj.org/article/dd0a39aee474447c8e36bbe9f80724f5
Autor:
Petronia Carillo, Gabriella Mastrolonardo, Francesco Nacca, Danila Parisi, Angelo Verlotta, Amodio Fuggi
Publikováno v:
Functional Plant Biology; May2008, Vol. 35 Issue 5, p412-426, 15p
Autor:
Della Valle, Giovanni, Caterino, Chiara, Aragosa, Federica, Balestriere, Caterina, Piscitelli, Alfonso, Di Palma, Cristina, Pasolini, Maria Pia, Fatone, Gerardo
Publikováno v:
Veterinary Sciences; Jul2022, Vol. 9 Issue 7, pN.PAG-N.PAG, 13p
Autor:
Nacca, Francesco1 (AUTHOR) francesco.nacca@gmail.com, Cozzolino, Concetta1 (AUTHOR), Carillo, Petronia1 (AUTHOR), Woodrow, Pasqualina1 (AUTHOR), Fuggi, Amodio1 (AUTHOR), Ciarmiello, Loredana Filomena1 (AUTHOR) loredanafilomena.ciarmiello@unicampania.it
Publikováno v:
Agronomy. Jun2021, Vol. 11 Issue 6, p1157-1157. 1p.