Zobrazeno 1 - 10
of 121
pro vyhledávání: '"Francesco N Tubiello"'
Autor:
Nicola Cerutti, William F Lamb, Monica Crippa, Adrian Leip, Efisio Solazzo, Francesco N Tubiello, Jan C Minx
Publikováno v:
Environmental Research Letters, Vol 18, Iss 7, p 074030 (2023)
The food system, spanning from pre-production processes to post-production stages, is responsible for about one third of global greenhouse gas emissions and requires significant mitigation efforts to prevent dangerous levels of global warming. This a
Externí odkaz:
https://doaj.org/article/7dc63f478158467b88d1f3801912c777
Publikováno v:
Environmental Research Letters, Vol 16, Iss 6, p 061002 (2021)
Externí odkaz:
https://doaj.org/article/ec935390b083462c871b5379c0e402f4
Autor:
Thais M Rosan, Kees Klein Goldewijk, Raphael Ganzenmüller, Michael O’Sullivan, Julia Pongratz, Lina M Mercado, Luiz E O C Aragao, Viola Heinrich, Celso Von Randow, Andrew Wiltshire, Francesco N Tubiello, Ana Bastos, Pierre Friedlingstein, Stephen Sitch
Publikováno v:
Environmental Research Letters, Vol 16, Iss 7, p 074004 (2021)
Brazil is currently the largest contributor of land use and land cover change (LULCC) carbon dioxide net emissions worldwide, representing 17%–29% of the global total. There is, however, a lack of agreement among different methodologies on the magn
Externí odkaz:
https://doaj.org/article/439d10798164400b83ef6e7759fc8e23
Autor:
Francesco N Tubiello, Cynthia Rosenzweig, Giulia Conchedda, Kevin Karl, Johannes Gütschow, Pan Xueyao, Griffiths Obli-Laryea, Nathan Wanner, Sally Yue Qiu, Julio De Barros, Alessandro Flammini, Erik Mencos-Contreras, Leonardo Souza, Roberta Quadrelli, Hörn Halldórudóttir Heiðarsdóttir, Philippe Benoit, Matthew Hayek, David Sandalow
Publikováno v:
Environmental Research Letters, Vol 16, Iss 6, p 065007 (2021)
New estimates of greenhouse gas (GHG) emissions from the food system were developed at the country level, for the period 1990–2018, integrating data from crop and livestock production, on-farm energy use, land use and land use change, domestic food
Externí odkaz:
https://doaj.org/article/3af7e0f4e133445a9350d2ff08c497c2
Autor:
Thu Ha Nguyen, Fiona H. M. Tang, Giulia Conchedda, Leon Casse, Griffiths Obli-Laryea, Francesco N. Tubiello, Federico Maggi
Publikováno v:
Scientific Data, Vol 11, Iss 1, Pp 1-12 (2024)
Abstract We introduce NPKGRIDS, a new geospatial dataset, providing for the first time data on application rates for all three main plant nutrients, nitrogen (N), phosphorus (P, in terms of phosphorus pentoxide, P2O5) and potassium (K, in terms of po
Externí odkaz:
https://doaj.org/article/84751423c7df4c9d8b33a328bf65efd8
Autor:
Fiona H. M. Tang, Thu Ha Nguyen, Giulia Conchedda, Leon Casse, Francesco N. Tubiello, Federico Maggi
Publikováno v:
Scientific Data, Vol 11, Iss 1, Pp 1-14 (2024)
Abstract CROPGRIDS is a comprehensive global geo-referenced dataset providing area information for 173 crops for the year 2020, at a resolution of 0.05° (about 5.6 km at the equator). It represents a major update of the Monfreda et al. (2008) datase
Externí odkaz:
https://doaj.org/article/923898f0319949d19b0152461cf66258
Publikováno v:
Environmental Research Letters, Vol 9, Iss 7, p 075003 (2014)
Reducing emissions of agricultural greenhouse gases (GHGs), such as methane and nitrous oxide, and sequestering carbon in the soil or in living biomass can help reduce the impact of agriculture on climate change while improving productivity and reduc
Externí odkaz:
https://doaj.org/article/59c3964aec6647048ba76ce974b68897
Autor:
Francesco N Tubiello, Mirella Salvatore, Simone Rossi, Alessandro Ferrara, Nuala Fitton, Pete Smith
Publikováno v:
Environmental Research Letters, Vol 8, Iss 1, p 015009 (2013)
Greenhouse gas (GHG) emissions from agriculture, including crop and livestock production, forestry and associated land use changes, are responsible for a significant fraction of anthropogenic emissions, up to 30% according to the Intergovernmental Pa
Externí odkaz:
https://doaj.org/article/26e122fb1fd342e8a96639f3ba40736a
Autor:
Hanqin Tian, Zihao Bian, Hao Shi, Xiaoyu Qin, Naiqing Pan, Chaoqun Lu, Shufen Pan, Francesco N. Tubiello, Jinfeng Chang, Giulia Conchedda, Junguo Liu, Nathaniel Mueller, Kazuya Nishina, Rongting Xu, Jia Yang, Liangzhi You, Bowen Zhang
Publikováno v:
Earth System Science Data. 14:4551-4568
Excessive anthropogenic nitrogen (N) inputs to the biosphere have disrupted the global nitrogen cycle. To better quantify the spatial and temporal patterns of anthropogenic N inputs, assess their impacts on the biogeochemical cycles of the planet and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cbe8c9c396f720c15efdae538c3c2f3
https://doi.org/10.5194/essd-14-4551-2022
https://doi.org/10.5194/essd-14-4551-2022
Autor:
Francesco N. Tubiello, Giulia Conchedda, Leon Casse, Hao Pengyu, Chen Zhongxin, Giorgia De Santis, Steffen Fritz, Douglas Muchoney
Publikováno v:
Nature Food. 4:30-32
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0fb50fcb239e3cf99c2d59f5a4407427
https://doi.org/10.1038/s43016-022-00667-9
https://doi.org/10.1038/s43016-022-00667-9