Zobrazeno 1 - 10
of 224
pro vyhledávání: '"Francesco Merlo"'
Publikováno v:
Lettere Italiane, 2013 Jan 01. 65(4), 611-613.
Externí odkaz:
https://www.jstor.org/stable/26240569
Publikováno v:
Risk Management Magazine, Vol 14, Iss 3, Pp 13-24 (2019)
The application of the new default definition, included in the EBA guidelines GL/2016/07, will determine the revision of the lifetime and forward-looking components of the probability of default (PD) used in the context of the IFRS 9 accounting stand
Externí odkaz:
https://doaj.org/article/b4a060e80f9e469f9128c215f1582fdc
Autor:
Eralda Asllanaj, Taulant Muka, Brandon Metzger, Magda Gamba, Francesco Merlo, Weston Bussler, Beatrice Minder, Hua Kern, Marija Glisic, Peter Francis Raguindin
Publikováno v:
Critical Reviews in Food Science and Nutrition. 61:3465-3480
Swiss chard (Beta vulgaris L. var. cicla or flavescens) is a green leafy vegetable whose bioactive compounds have been studied due to its effects on health. We systematically reviewed the nutritional profile and bioactive composition of Swiss chard a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c184d34c5c52d2781cc5b81fc81cbf20
https://doi.org/10.1080/10408398.2020.1799326
https://doi.org/10.1080/10408398.2020.1799326
Publikováno v:
Risk Management Magazine, Vol 14, Iss 3, Pp 13-24 (2019)
The application of the new default definition, included in the EBA guidelines GL/2016/07, will determine the revision of the lifetime and forward-looking components of the probability of default (PD) used in the context of the IFRS 9 accounting stand
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d6b243c51cca9bb400c4de4b39498cf
https://www.aifirm.it/wp-content/uploads/2021/04/RMM-2019-03-Excerpt-3.pdf
https://www.aifirm.it/wp-content/uploads/2021/04/RMM-2019-03-Excerpt-3.pdf
Mai Eugenio Scalfari si era aperto a considerazioni così intime. Sono le confessioni di un novantacinquenne divertito e attratto da questa lunga epoca di transizione. Attraverso le voci di Antonio Gnoli e Francesco Merlo, egli rivive il suo «secolo
Autor:
Magda, Gamba, Peter Francis, Raguindin, Eralda, Asllanaj, Francesco, Merlo, Marija, Glisic, Beatrice, Minder, Weston, Bussler, Brandon, Metzger, Hua, Kern, Taulant, Muka
Publikováno v:
Critical reviews in food science and nutrition. 61(20)
Swiss chard (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::acf81e3fa5af76d5f9a120c50df544b7
https://pubmed.ncbi.nlm.nih.gov/32746613
https://pubmed.ncbi.nlm.nih.gov/32746613
Autor:
Francesco Merlo
Ci sono parole come «rottamare», «torni a bordo, cazzo!», «comunismo», «lucciole» e «musulmano», che in un certo momento storico sono state al centro di tutto, «capitali» della vita italiana. L'Italia e il suo linguaggio sono i principali
Publikováno v:
International Journal of Green Computing. 4:83-111
Researches on green data centers have defined guidelines and end-to-end methodologies to increase energy efficiency. Most of these approaches require a disrupting reengineering of the infrastructure and significant upfront investments. Smaller data c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eed4d1049000605b8b7b62c0bb2140db
https://doi.org/10.4018/jgc.2013010106
https://doi.org/10.4018/jgc.2013010106
Publikováno v:
Journal of Systems and Software. 84:144-161
Open Source (OS) was born as a pragmatic alternative to the ideology of Free Software and it is now increasingly seen by companies as a new approach to developing and making business upon software. Whereas the role of firms is clear for commercial OS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::485878c8780946b5fc298adec68bd523
https://doi.org/10.1016/j.jss.2010.09.004
https://doi.org/10.1016/j.jss.2010.09.004