Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Francesco Giannico"'
Autor:
Francesco Giannico, Despoina Karatosidi, Claudia Carbonara, Marco Ragni, Simona Tarricone, Anna Caputi Jambrenghi, Luigi Tedone, Maria Antonietta Colonna
Publikováno v:
Veterinary Quarterly, Vol 44, Iss 1, Pp 1-12 (2024)
Podolian cattle is an autochthonous breed well adapted to the harsh semi-arid environments of the Southern Italy regions; the extensive rearing system used for these indigenous animals is based on grazing on spontaneous pastures, such as grasslands o
Externí odkaz:
https://doaj.org/article/984208b73628487f8f159d4910e72b41
Autor:
Simona Tarricone, Marco Ragni, Claudia Carbonara, Francesco Giannico, Francesco Bozzo, Alessandro Petrontino, Anna Caputi Jambrenghi, Maria Antonietta Colonna
Publikováno v:
Animals, Vol 14, Iss 22, p 3237 (2024)
This study aimed to investigate the effects of using olive oil (OO) in a partial replacement of fish oil (FO), with or without supplementation with rosemary essential oil (RO), on the growth performances and flesh quality traits of farmed Dicentrarch
Externí odkaz:
https://doaj.org/article/3b72531d8ee648828274da2539c58ecd
Autor:
Rachele Antonacci, Francesco Giannico, Roberta Moschetti, Angela Pala, Anna Caputi Jambrenghi, Serafina Massari
Publikováno v:
Animals, Vol 14, Iss 19, p 2817 (2024)
In this paper, we report a comprehensive and consistent annotation of the locus encoding the β-chain of the equine T-cell receptor (TRB), as inferred from recent genome assembly using bioinformatics tools. The horse TRB locus spans approximately 1 M
Externí odkaz:
https://doaj.org/article/b31a0f3fdc814dc9b3809c2eca818652
Autor:
Marco Ragni, Maria Antonietta Colonna, Laura Di Turi, Claudia Carbonara, Francesco Giannico, Michela Cariglia, Giuseppe Palma, Simona Tarricone
Publikováno v:
Fishes, Vol 9, Iss 6, p 195 (2024)
The present study was designed to assess the influence of fishmeal replacement with increasing percentages of fresh seafood discards (0, 25, 50 and 75%) in diets for Penaeus japonicus on growth performance, physical characteristics and the chemical a
Externí odkaz:
https://doaj.org/article/94efd1491d7b458a8c318ebe60950c9b
Autor:
Serafina Massari, Francesco Giannico, Nunzia Valentina Paolillo, Angela Pala, Anna Caputi Jambrenghi, Rachele Antonacci
Publikováno v:
Frontiers in Immunology, Vol 14 (2023)
The genus Equus is the only extant genus of the Equidae family, which belongs to Perissodactyla, an order of mammals characterized by an odd number of toes (odd-toes ungulates). Taking advantage of the latest release of the genome assembly, we studie
Externí odkaz:
https://doaj.org/article/a87479f978af42da8a42accadcb27bf7
Autor:
Maria Antonietta Colonna, Despoina Karatosidi, Carlo Cosentino, Pierangelo Freschi, Claudia Carbonara, Francesco Giannico, Caterina Losacco, Vincenzo Tufarelli, Simona Tarricone, Maria Selvaggi, Marco Ragni
Publikováno v:
Animals, Vol 13, Iss 19, p 3050 (2023)
Extruded linseed (Linum usitatissimum) in ruminant diets has been investigated as a strategy to improve the nutritional value and healthiness of meat fat; however, increased polyunsaturated fatty acids may limit the shelf-life of meat. Oregano (Origa
Externí odkaz:
https://doaj.org/article/8fbc2fa005f74f58af250513327ab278
Autor:
Angela Dambrosio, Nicoletta Cristiana Quaglia, Maria Antonietta Colonna, Flavia Capuozzo, Francesco Giannico, Simona Tarricone, Anna Caputi Jambrenghi, Marco Ragni
Publikováno v:
Fishes, Vol 8, Iss 5, p 268 (2023)
The identification of sustainable materials as an alternative to plastic is fundamental for the protection of the environment and for the safeguard of marine ecosystems. The replacement of plastic with organic materials for fish storage might affect
Externí odkaz:
https://doaj.org/article/ab9f5d17dfc04968b2af526f0625a3f6
Autor:
Francesco Giannico, Serafina Massari, Anna Caputi Jambrenghi, Adriano Soriano, Angela Pala, Giovanna Linguiti, Salvatrice Ciccarese, Rachele Antonacci
Publikováno v:
BMC Genomics, Vol 21, Iss 1, Pp 1-17 (2020)
Abstract Background Goats (Capra hircus), one of the first domesticated species, are economically important for milk and meat production, and their broad geographical distribution reflects their successful adaptation to diverse environmental conditio
Externí odkaz:
https://doaj.org/article/a7313bbbcfd1499c97509fca29c78e8e
Publikováno v:
Lipids in Health and Disease, Vol 19, Iss 1, Pp 1-5 (2020)
Abstract Background The present study aimed to evaluate the nutritional proximate composition, some qualitative traits and fatty acid profile of meat from wild thrush, woodcock and starling hunted in Southern Italy in 2017 and 2018. Methods Nutritive
Externí odkaz:
https://doaj.org/article/e8148c45fa924622a62a4e3dfd0b4d95
Autor:
Simona Tarricone, Nicolaia Iaffaldano, Maria Antonietta Colonna, Francesco Giannico, Maria Selvaggi, Anna Caputi Jambrenghi, Michela Cariglia, Marco Ragni
Publikováno v:
Animals, Vol 13, Iss 2, p 254 (2023)
Intensive fish farming is responsible for the occurrence of various stressors that negatively affect the health of cultured animals. Polyphenols are plant-derived compounds with biological activities and positive influences on the performances and im
Externí odkaz:
https://doaj.org/article/8aac341bedcb4a1892aa48095ffd5c2b