Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Francesco Diotallevi"'
Publikováno v:
Agricultural and Food Economics, Vol 9, Iss 1, Pp 1-24 (2021)
Abstract The purpose of the research is to evaluate the impact of different kinds of information disclosures of milk labels, investigating the interest among consumers based on their consumption behaviours and characteristics. In this research, all t
Externí odkaz:
https://doaj.org/article/0f34d7d631c74e32b4f8d934668d742b
Publikováno v:
Wine Economics and Policy, Vol 3, Iss 2, Pp 127-137 (2014)
As many research studies confirm, the importance of collective reputation is increasing, especially in the agro-food chain. Currently, the reputation of firms and brands is the main key driver for companies׳ competitiveness and success in modern mar
Externí odkaz:
https://doaj.org/article/ac5d5c8328124f49b04fcc94ac623ede
Autor:
Giovanni Francesco Diotallevi, Björn Annby-Andersson, Peter Samuelsson, Armin Tavakoli, Pharnam Bakhshinezhad
Publikováno v:
New Journal of Physics, Vol 26, Iss 5, p 053005 (2024)
Quantum thermal machines can generate steady-state entanglement by harvesting spontaneous interactions with local environments. However, using minimal resources and control, the entanglement is typically weak. Here, we study entanglement generation i
Externí odkaz:
https://doaj.org/article/7bd812c97beb4955879014d99e5055c7
Autor:
Francesco Diotallevi, Giovanni, Annby-Andersson, Björn, Samuelsson, Peter, Tavakoli, Armin, Bakhshinezhad, Pharnam
Publikováno v:
New Journal of Physics; May2024, Vol. 26 Issue 5, p1-15, 15p
Autor:
Francesco Diotallevi
Publikováno v:
MOJ Food Processing & Technology. 10:22-28
This work discusses the possibility, or rather the effectiveness, of the use of agricultural futures as a means of hedging to minimize exposure to price risk. In particular, the analysis refers to "low-development countries" (LDCs), countries in whic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eb010b1553e603cf37b509dbe3bfc0de
https://doi.org/10.15406/mojfpt.2022.10.00269
https://doi.org/10.15406/mojfpt.2022.10.00269
Autor:
Andrea Marchini, Francesco Diotallevi
Publikováno v:
MOJ Food Processing & Technology. 6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a54217a6be6a4c060ccd856b93f9517c
https://doi.org/10.15406/mojfpt.2018.06.00143
https://doi.org/10.15406/mojfpt.2018.06.00143
Publikováno v:
Journal of Food Products Marketing. 22:147-167
Gastronomic events are an important part of the “Made in Italy” and a vital tool for rural development. The aim of the study is to identify the complexity of the factors that determine the success of a food event. The authors, after state-of-the-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ba787bc3a3267aff75f7e105eaaca95
https://doi.org/10.1080/10454446.2014.1000432
https://doi.org/10.1080/10454446.2014.1000432
Publikováno v:
British Journal of Economics, Management & Trade. 7:84-94
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be63f652bfa1683c652b7d8fe9d4a86c
https://doi.org/10.9734/bjemt/2015/16425
https://doi.org/10.9734/bjemt/2015/16425
Autor:
Giulia Songa, Andrea Ciceri, Gianluca Nardone, Maurizio Mauri, Vincenzo Russo, Francesco Diotallevi, Antonio Stasi
Publikováno v:
Food research international (Ottawa, Ont.). 108
Consumers' food choices are often driven by reasons of which consumers are not fully aware. Decision-making about food is influenced by a complex set of emotions, feelings, attitudes, and values that are impossible to assess simply by asking consumer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9461e4847fe4546adbfe8a573a1767b7
https://pubmed.ncbi.nlm.nih.gov/29735101
https://pubmed.ncbi.nlm.nih.gov/29735101
Publikováno v:
Sustainability, Vol 6, Iss 10, Pp 6696-6713 (2014)
Sustainability
Volume 6
Issue 10
Pages 6696-6713
Sustainability
Volume 6
Issue 10
Pages 6696-6713
Accelerating demand to reduce the environmental impact of fossil fuels has been driving widespread attention to renewable fuels, such as biogas. In fact, in the last decade numerous policy guidelines and laws regarding energy, the environment and agr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5adc8aa7b999089973ffc34e16b19f13
http://www.mdpi.com/2071-1050/6/10/6696
http://www.mdpi.com/2071-1050/6/10/6696